{"product_id":"how-to-milk-an-almond-stuff-an-egg-and-armor-a-turnip-a-thousand-years-of-recipes-paperback","title":"How to Milk an Almond, Stuff an Egg, and Armor a Turnip: A Thousand Years of Recipes - Paperback","description":"\u003cp\u003eby \u003cb\u003eElizabeth Cook\u003c\/b\u003e (Author), \u003cb\u003eDavid Friedman\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eA book on medieval and renaissance cooking including more than 330 recipes, articles on how to do a feast, information on what ingredients were available when, and more.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eDavid Friedman is an academic economist and author and a longtime participant in the Society for Creative Anachronism, a group that does historical recreation from the Middle Ages and Renaissance. He has been cooking from medieval recipes for more than forty years, his wife and co-author, Elizabeth Cook, for more than thirty.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 166\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.35 x 10 x 8 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e June 14, 2011\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":42168989253767,"sku":"9781460924983","price":12.15,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0601\/2623\/2711\/files\/baf606b69c8c8ed0655c298eb98f3935.webp?v=1733338242","url":"https:\/\/booksby.splitshops.com\/products\/how-to-milk-an-almond-stuff-an-egg-and-armor-a-turnip-a-thousand-years-of-recipes-paperback","provider":"Books by splitShops","version":"1.0","type":"link"}