{"product_id":"the-cooks-bible-the-best-of-american-home-cooking-paperback","title":"The Cook's Bible: The Best of American Home Cooking - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eChristopher Kimball\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eA classic kitchen reference available in softcover for the first time.\u003c\/b\u003e\u003cbr\u003eAs the founder, publisher, and editor of \u003ci\u003eCook's Illustrated \u003c\/i\u003emagazine, Kimball has perfected an invaluable way of writing about food: take a classic dish, meticulously test all possible variations, and then present the recipes proven best.\u003ci\u003e\u003cbr\u003e\u003c\/i\u003e\u003ci\u003eThe Cook's Bible\u003c\/i\u003e takes the mystery out of preparing a great meal. In addition to numerous master recipes, Kimball serves up a generous helping of appealing variations - nearly 450 recipes in all. Throughout, Kimball elucidates kitchen procedures with more than 250 beautifully rendered step-by-step illustrations. And he also provides lucid guidance on what kitchen equipment you need and what you can live without.\u003cbr\u003eFrom recipes to techniques to equipment, here is a one-volume master class in American home cookery, a cooking school in print for beginners and experienced cooks alike.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eChristopher Kimball\u003c\/b\u003e serves as the publisher and editor of the magazines \u003ci\u003eCook's Illustrated \u003c\/i\u003eand \u003ci\u003eCook's Country\u003c\/i\u003e. He also\u003ci\u003e\u003c\/i\u003ehosts the public television cooking shows \u003ci\u003eAmerica's Test Kitchen\u003c\/i\u003e and \u003ci\u003eCook's Country\u003c\/i\u003e\u003ci\u003efrom America's Test Kitchen. \u003c\/i\u003eKimball is a regular contributor to \u003ci\u003eThe\u003c\/i\u003e\u003ci\u003eCBS Early Show \u003c\/i\u003eand has been featured in many publications, including \u003ci\u003eThe New Yorker\u003c\/i\u003e, the\u003ci\u003e Wall Street Journal\u003c\/i\u003e, the \u003ci\u003eNew York Times\u003c\/i\u003e, and \u003ci\u003ePeople.\u003c\/i\u003e\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 464\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.3 x 9.9 x 7 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 05, 2015\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":43687645905031,"sku":"9780316735704","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0601\/2623\/2711\/files\/CEQfOILbmA9780316735704.webp?v=1767048916","url":"https:\/\/booksby.splitshops.com\/products\/the-cooks-bible-the-best-of-american-home-cooking-paperback","provider":"Books by splitShops","version":"1.0","type":"link"}