{"product_id":"the-professed-cook-paperback","title":"The Professed Cook - Paperback","description":"\u003cp\u003eby \u003cb\u003eB. Clermont\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eWhile considerable animosity and criticism generally existed between British and French societies throughout the 18th century, the British - especially the middle and upper classes - were very fond of French cuisine with its extravagant flavors and ingredients. Clermont's cookbook, \u003cb\u003eThe Professed Cook\u003c\/b\u003e, is an 18th century translation of the popular French cookbook, \u003cb\u003eLes Soupers de la Cour\u003c\/b\u003e, or \u003cb\u003eThe Court Dinners\u003c\/b\u003e. This book provides interesting insight into the influence of the French upon English cuisine.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 660\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.33 x 9.02 x 5.98 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 17, 2018\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":42106729660551,"sku":"9781948837064","price":32.4,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0601\/2623\/2711\/files\/c376970a51ade813d7e856c61baefc08.webp?v=1732447924","url":"https:\/\/booksby.splitshops.com\/products\/the-professed-cook-paperback","provider":"Books by splitShops","version":"1.0","type":"link"}