{"product_id":"the-quinoa-bust-the-making-and-unmaking-of-an-andean-miracle-crop-volume-84-hardcover","title":"The Quinoa Bust: The Making and Unmaking of an Andean Miracle Crop Volume 84 - Hardcover","description":"\u003cp\u003eby \u003cb\u003eEmma McDonell\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eQuinoa rose to global stardom pitched as an unparalleled sustainable development opportunity that heralded a bright future for rural communities devastated by decades of rural-urban migration, civil war, and state neglect. \u003ci\u003eThe Quinoa Bust\u003c\/i\u003e is based in a longitudinal ethnography centered around Puno, Peru, the main quinoa production area in the world's chief quinoa exporting country. This book traces the social, ecological, technological, and political work that went into transforming a humble Andean grain into a development miracle crop and also highlights that project's unintended consequences. \u003ci\u003eThe Quinoa Bust\u003c\/i\u003e shows how even efforts based in the best of intentions--counteracting the homogenization of global food supply, empowering small-scale farmers, revaluing local food cultures, and adapting agricultural systems to climate change--can generate new kinds of oppression. At a time when so-called forgotten foods are increasingly positioned as sustainable development tools, \u003ci\u003eThe Quinoa Bust \u003c\/i\u003eoffers a cautionary tale of fleeting benefits and ambivalent results.\u003c\/p\u003e\u003ch3\u003eBack Jacket\u003c\/h3\u003e\u003cp\u003eEssential for anyone interested in how the politics of food intersects with histories of coloniality, race, development, and nation. Thoughtful and nuanced, this is the kind of anthropology we need.--Mar?a Elena Garc?a, author of \u003ci\u003eGastropolitics and the Specter of Race: Stories of Capital, Culture, and Coloniality in Peru\u003c\/i\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e \"This is not your typical commodity story that leaves you feeling guilty for enjoying an exotic food. Instead, with both insightful and readable prose, McDonell deftly delivers a more trenchant message: there are no simple solutions to highly complicated ills.\"--Julie Guthman, author of \u003ci\u003eThe Problem with Solutions: Why Silicon Valley Can't Hack the Future of Food\u003c\/i\u003e \u003cp\u003e\u003c\/p\u003e \"With rich ethnographic detail, McDonell's compelling story and insightful analysis offer a new way of thinking about the hopes, dreams, and disappointments that fuel capitalism.\"--Edward F. Fischer, author of \u003ci\u003eMaking Better Coffee: How Maya Farmers and Third Wave Tastemakers Create Value\u003c\/i\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eEmma McDonell\u003c\/b\u003e is Assistant Professor of Anthropology at the University of Tennessee at Chattanooga and coauthor of \u003ci\u003eCritical Approaches to Superfoods\u003c\/i\u003e.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 328\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.88 x 9 x 6 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e February 18, 2025\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":42384261578887,"sku":"9780520401709","price":171.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0601\/2623\/2711\/files\/ca987fdf77ef048b9e77d381214a7387.webp?v=1740729658","url":"https:\/\/booksby.splitshops.com\/products\/the-quinoa-bust-the-making-and-unmaking-of-an-andean-miracle-crop-volume-84-hardcover","provider":"Books by splitShops","version":"1.0","type":"link"}