{"product_id":"the-wildcrafted-cocktail-make-your-own-foraged-syrups-bitters-infusions-and-garnishes-includes-recipes-for-45-one-of-a-kind-mixed-drinks-paperback","title":"The Wildcrafted Cocktail: Make Your Own Foraged Syrups, Bitters, Infusions, and Garnishes; Includes Recipes for 45 One-Of-A-Kind Mixed Drinks - Paperback","description":"\u003cp\u003eby \u003cb\u003eEllen Zachos\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eMeet the natural lovechild of the popular local-foods movement and craft cocktail scene. It's here to show you just how easy it is to make delicious, one-of-a-kind mixed drinks with common flowers, berries, roots, and leaves that you can find along roadsides or in your backyard. Foraging expert Ellen Zachos gets the party started with recipes for more than 50 garnishes, syrups, infusions, juices, and bitters, including Quick Pickled Daylily Buds, Rose Hip Syrup, and Chanterelle-infused Rum. You'll then incorporate your handcrafted components into 45 surprising and delightful cocktails, such as Stinger in the Rye, Don't Sass Me, and Tree-tini.\u003c\/p\u003e\u003ch3\u003eBack Jacket\u003c\/h3\u003e\u003cp\u003eHave a Drink on the Wild Side \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e You love a good cocktail, and you relish the hunt for seasonal, foraged foods. Combine your passions, shake, garnish, and enjoy. \u003cp\u003e\u003c\/p\u003e Start with more than 50 recipes for bitters, garnishes, syrups, infusions, and juices using plants readily found in backyards, farmers' markets, and along roadside fields. Bottle up the goodness of fresh berries, fruit, flowers, leaves, roots, and seeds; then delight in their flavors all year by incorporating your wildcrafted components into 45 surprising and delicious cocktails.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e Ellen Zachos is an expert forager and longtime foraging instructor. She is the author of six books, including \u003ci\u003eThe Wildcrafted Cocktail\u003c\/i\u003e and \u003ci\u003eBackyard Foraging. \u003c\/i\u003eShe is co-host of the Plantrama podcast and can be found online at backyardforager.com. \u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 240\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.7 x 8.4 x 6.4 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e February 16, 2021\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":42151319634055,"sku":"9781635864168","price":17.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0601\/2623\/2711\/files\/711f53ec7f831e287557910e9035b8e5.webp?v=1733206220","url":"https:\/\/booksby.splitshops.com\/products\/the-wildcrafted-cocktail-make-your-own-foraged-syrups-bitters-infusions-and-garnishes-includes-recipes-for-45-one-of-a-kind-mixed-drinks-paperback","provider":"Books by splitShops","version":"1.0","type":"link"}