Collection:
Cooking
25001 books
"My Official" Carolinas' Sea Islands Gullah Cookbook: Representing History and Foods of the Carolinas' Sea Islands - Paperback
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by Sharon Kaye Hunt Rd (Author)
Number of Pages: 314
Dimensions: 0.7 x 9 x 6 IN
Publication Date: January 08, 2016
More Honey in the Kitchen - Paperback
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by Joyce White (Author), Valerie Rogers (Revised by)This is a follow up volume to the authors previous popular title, Honey in the Kitchen. It cover, as well as main dishes, puddings and desserts, preserves, soups and salads, mead and beeswax. There are mouth watering recipes such as Chocolate Fudge Sundae, Pears with Chocolate Sauce, Plum Sauce with Orange - all of which are improved by natures golden sweet - Honey.
Number of Pages: 72
Dimensions: 0.17 x 9 x 6 IN
Publication Date: July 14, 2010
Traditional Scottish Honey Recipes - Paperback
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by Frances Brown (Author)Frances Brown shows us how to cook Scottish dishes using honey. The recipes have been collected over the years and formulated using honey from her daughter Enid's apiary in Fife. This is a companion book to "Traditional Welsh Honey Recipes" by Jane Jones published in 2003.
Number of Pages: 30
Dimensions: 0.06 x 9.61 x 6.69 IN
Illustrated: Yes
Publication Date: February 27, 2020
Tracing For Toddlers: Preschool Numbers Tracing and ABC Letters - Paperback
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by Dev Sam (Author)This book will be a valuable addition to your child's preschool workbooks age 3 collection and to your homeschooling curriculum as it covers alphabet tracing, number tracing, and all basic shapes as well.
Number of Pages: 48
Dimensions: 0.1 x 11 x 8.5 IN
Publication Date: October 04, 2020
Mexican Recipes: Traditional Home-Style Recipes: Mexican Cookbook - Paperback
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by Rufus Law (Author)"Authentic Mexican Recipes" give you a lot of healthy recipes with authentic flavors. Let's pick out a few to try this week This book includes 18 delicious recipes: Ceviche Verde with Homemade Tortilla Chips, Mexican Street Corn Soup, Shredded Beef Empanadas, Corn Tamales with Tomatillo Salsa, Homemade Masa, Enchiladas, Shrimp Tacos, Mexican Chicken and Potato Stew, Mango-Chile Ice Pops, Beer-Battered Fish Tacos, Mexican-Style Roasted Corn, Refried Beans with Chorizo, Me...
30 Plus New Daniel Fast Meals: The Very Best Biblical Diet Plan Recipes - Paperback
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by Molly Mills (Author)Daniel fasting is all about abstaining from some foods for a period to create some notable benefit to the body, spirit, and mind. This book is based on Daniel's dietary and spiritual experiences, which heavily focus on the consumption of vegetables and other healthy whole foods. This ultimate guide comprises 30 plus recipes that you can consume during your 21 days fast. The recipes are Daniel fast compliant, and they comprise of healthy meals. With our recipes, you are ...
Liver Detox Cleanse: Detox Fix for Weight Issues, Gout, Acne, Eczema, Adrenal Stress, Psoriasis, Diabetes and Fatty Liver - Hardcover
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by Gabrielle Townsend (Author)Stop masking your health issues with medication. It's time to address--and solve--the root cause. Are you grappling with the constant sluggish feeling of laziness and heaviness, wanting to get through an afternoon without needing a nap or a cup of coffee? Have you gained weight suddenly, not being able to lose those stubborn extra pounds? Are you battling acne or other skin issues, wishing there were some solution that doesn't involve spending hundreds of dollars...
Cast Iron Cookbook: Delicious and Easy Cast Iron Skillet Dessert Recipes (Recipes to Experience the Delicious Difference - Cooking With Cast Iron) - Paperback
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by Laurie Goddard (Author)Cast iron may be an old way of cooking, but it is still a very useful way to prepare and serve foods. The retention of heat, the consistency of temperature and the delicious meals that benefit from the seasoning of the pan itself make cast iron a great way to cook meal for your whole family. Inside, you'll find: - An introduction to the cast iron cookware, its history, benefits, capabilities, maintenance, and more- Tasty breakfast recipes like the banana-nut quinoa a...
HowExpert Guide to Tea: 101 Tips to Learn about, Make, Drink, and Enjoy Tea for Everyday Tea Drinkers - Hardcover
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by Howexpert (Author), Jessica Kanzler (Author)HowExpert Guide to Tea explores the best practices you can find worldwide when it comes to making teas of all kinds. Tea is the second-most consumed beverage globally, and this book seeks to explore all the ways people enjoy it and how you can make yourself the very best cup of tea. Learn the difference between the different types of tea and what makes their flavors distinct and delicious. Learn how to blend your own tea and how to brew it once y...
Learn How To Pickle: Pickle Some Fruits, Eggs, And Meats With Delicious Recipes: How To Pickle Almost Anything - Paperback
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by Mammie Perocho (Author)Ever wanted to recreate that special sandwich sauerkraut, but didn't know where to start?If it's preserved in a salt and/or vinegar solution, it's probably a pickle.And if you've never pickled anything before - you're in the right place.pickling can be fun and delicious, so if you're keen to give it a go, read on to learn how to do it without poisoning yourself along the way.Do you want to learn how to pickle? This book is for you.If you're really feeling daring, you...
Matcha 101: The Making Of Traditional Matcha, Matcha Lattes And Matcha Smoothies: Matcha Green Tea Benefits - Paperback
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by Filiberto Dar (Author)This book is aimed at beginners, but it provides good knowledge for regular matcha tea drinkers. All types of green tea are defined in this book so that we can know which type should be used in desserts and which one should we use for drinking tea
Number of Pages: 34
Dimensions: 0.08 x 9.02 x 5.98 IN
Publication Date: July 12, 2021
Cooking the Gullah Way, Morning, Noon, and Night [Standard Large Print 16 Pt Edition] - Paperback
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by Sallie Ann Robinson (Author)Although technology and development were slow in coming to Daufuskie, the island is now changing rapidly. With this book, Robinson highlights some of her favorite memories and delicious recipes from life on Daufuskie, where the islanders traditionally ate what they grew in the soil, caught in the river, and hunted in the woods. The unique food traditions of Gullah culture contain a blend of African, European, and Native American influences. Reflecting the rhythm...
Drop Up To 8 Pounds In 8 Days - Detox Diet Cleanse: Alkalize, Energize - Juicing Recipes To Boost Your Metabolism And Remove Toxins That Lead To Weigh - Paperback
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by Victoria V. Forres (Author) Drop Up To 8 Pounds in 8 Days: Detox Diet Cleanse - Alkalize, Energize - Juicing Recipes to Boost Your Metabolism and Remove Toxins That Lead To Weight Gain: With over 50 Delicious Weight Loss Juice Fasting Recipes Start Your Journey to Amazing Health to new heights with one of these delicious weight loss juice fasting recipes Are you ready to Drop up To 8 Pounds in 8 Days? Adding more healthy fruits and vegetables into your daily diet? Boost Your Metabo...
Easy Canning and Preserves Cookbook - Paperback
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by Chef Maggie Chow (Author)This is a cookbook for all those want to learn canning. These are the easiest and unique canning recipes. Get your copy of the best and most unique Canning recipes from Chef Maggie Chow In this cookbook you will absolutely learn the best canning recipes to make all kinds of delicious creations. The beautiful thing about this canning cookbook is the recipes are super easy. For most recipes you will need a large pot, some boiling water, a mason jar, and some spices....
Meals in a Jar: Simple Mason Jar Meal Recipes - Paperback
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by David Kane (Author)Get ready to put those Mason Jars to good use and utilize them to make some of the best meals around. When you are tired of cooking and want to fill up your pantry to make life easier, then this is the guidebook for you. Inside, we are going to explore some of the best meals that you can make and store in your Mason Jars. While you may be used to these jars helping you can all that yummy goodness from the summer, there is so much more that you can do with the Mason Jar i...
Culinary Tour Through Alabama History - Hardcover
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by Monica Tapper (Author)One of the surest ways to connect with the past is to sample what was on its plate. That's the goal with this gustatory journey through Alabama history. Sweetmeats with the governor's lonely, oft-depressed wife in 1832 Greensboro. Shrimp and crabmeat casserole at a long-departed preacher's house at the Gaines Ridge Dinner Club in Camden. Pimento cheese and tea with notes of cinnamon and citrus at the Bragg-Mitchell Mansion in Mobile. Poundcake from Georgia Gilmore's k...
Covered in Honey: The Amazing Flavors of Varietal Honey - Paperback
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by Mani Niall (Author)Did you know that a mere one-twelfth of a teaspoon of honey equals the entire life's work of one bee? Or that a honey's color and flavor depend on which blossoms the bees visit? In Covered in Honey, chef Mani Niall reveals new culinary uses for honey and brings the story of nature's oldest sweetener to life, serving us food history and honey lore mixed with more than 100 delicious recipes to inspire and delight.Recognizing honey's power to balance and enhance the flavor ...
The Art of Afternoon Tea: From the Era of Downton Abbey and the Titanic - Paperback
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by Penelope M. Carlevato (Author)A gourmet guidebook and an irresistible collection of almost 100 recipes, directly from, or inspired by, the fascinating era of the Edwardians. Includes special menus for entertaining friends, with interesting facts and stories of life in Downton Abbey and Titanic times. Whether planning a Birthday Tea, a Christmas Tea, a Christening Tea or even a themed Downton Abbey Tea, the pleasures of celebrating and sharing tea time come alive as Penelope shares her enth...
Cooking the Gullah Way, Morning, Noon, and Night - Paperback
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by Sallie Ann Robinson (Author)Sallie Ann Robinson was born and reared on Daufuskie Island, one of the South Carolina Sea Islands well known for their Gullah culture. Although technology and development were slow in coming to Daufuskie, the island is now changing rapidly. With this book, Robinson highlights some of her favorite memories and delicious recipes from life on Daufuskie, where the islanders traditionally ate what they grew in the soil, caught in the river, and hunted in the woods.T...
Mama Dip's Family Cookbook - Hardcover
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by Mildred Council (Author)In this much-anticipated follow-up to her bestselling Mama Dip's Kitchen, Mildred "Mama Dip" Council serves up an abundance of new recipes for home-style Southern cooking that is sure to please. From catfish gumbo to breakfast pizza and peach upside-down cake, Mama Dip's Family Cookbook offers recipes for more than three hundred dishes, including many Council family favorites. Also featured are party and celebration foods for family and community gatherings--a refle...
Gullah Home Cooking the Daufuskie Way: Smokin' Joe Butter Beans, Ol' 'Fuskie Fried Crab Rice, Sticky-Bush Blackberry Dumpling, and Other Sea Island Fa - Paperback
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by Sallie Ann Robinson (Author)If there's one thing we learned coming up on Daufuskie," remembers Sallie Ann Robinson, "it's the importance of good, home-cooked food." In this enchanting book, Robinson presents the delicious, robust dishes of her native Sea Islands and offers readers a taste of the unique, West African-influenced Gullah culture still found there.Living on a South Carolina island accessible only by boat, Daufuskie folk have traditionally relied on the bounty of fresh ingredien...
The Honeybee Sisters Cookbook - Hardcover
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by Jennifer Beckstrand (Author), Tearsa Daines (Author), Alicia Johnson (Photographer)A collection of delicious honey recipes from the Honeybee Sisters book series, featuring quotes and recipes from Sweet as Honey, A Bee in her Bonnet, and Like a Bee to Honey--Amish romances by Jennifer Beckstrand. Lily, Poppy, and Rose Christner, known as the Honeybee Sisters in their Amish community, are smart, inseparable, and all grown up. Orphaned when they were very young, the girls were raised by their...
Chicago Style Recipes: A Complete Cookbook of Midwest US Dish Ideas! - Paperback
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by Julia Chiles (Author)Are there any cities more famous for their food than Chicago, Illinois? Not in the United States, most likely. Can you bring the taste of the Windy City to your home? Yes, you can Chicago is an epicenter for gourmet dining, but they have many local specialties that are not gourmet foods. The recipes in this cookbook will give you a taste of the culinary staples available in Chicago. From the Chicago-style hot dog to the city's famous deep-dish pizza, their restaurant ...
Quiche Cookbook: Delicious Quiche Recipes that Will Create the Perfect Breakfast or Brunch Dish - Paperback
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by Stephanie Sharp (Author)Get your quiche on with this easy to follow Quiche Cookbook. This Quiche Cookbook will feature 30 delicious quiche recipes, that all have easy to follow directions and ingredients. These quiche recipes are perfect for just about any get together with family or friends, this Quiche Cookbook will allow you to become the talk of the town especially for brunch. Some of the Amazing Recipes Featured in this Book are: - Crab Quiche- Cheddar Quiches- Hamburger Quiche- Crust...
Einkorn Cookbook: Simple and Delicious Einkorn Recipes for Every Home Baker - Paperback
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by Todd S. Ashurst (Author)Einkorn flour is a non-hybridized old wheat assortment. I've accumulated the best einkorn flour recipes so you can without much of a stretch take a shot at utilizing this better grain. Certain individuals use einkorn 1:1 for current wheat flour, however I find that doesn't necessarily work. That is the reason I got some margin to allot einkorn and tried these recipes to guarantee the best outcomes. I'll likewise share how to trade ordinary flour for einkorn flour in...
Hocus Pocus: The Official Cookbook - Hardcover
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by Elena Craig (Author), S. T. Bende (Author)Fire up the cauldron and get witchy in your kitchen with this delightfully creepy cookbook, inspired by the beloved Halloween classic Hocus Pocus! Celebrate All Hallow's Eve with over 50 dishes inspired by the spellbinding world of Hocus Pocus! Featuring terrifyingly tasty mains, appetizers, and desserts, this family-friendly cookbook includes a creepy roster of recipes that fans will love, including Ring of Salt Pretzels, Witch's Broom Donuts, and...
TikTok's Most Famous Recipes: Discover The Most Famous Dishes from TikTok! - Paperback
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by Clare Smitham (Author)Looking for new recipes to try out but aren't sure where to begin? You're in luck! With thousands of recipes on TikTok, we've rounded up the most famous ones for you! Learn how to make delicious cheesecakes, snacks, pasta, and a whole lot more with the help of this recipe book!
Number of Pages: 80
Dimensions: 0.17 x 10 x 8 IN
Publication Date: August 16, 2022
Wild Plant Teas and Coffees of Missouri - Paperback
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by Ph. D. Mary El-Baz (Author)Missouri's diverse landscape is home to many wild edible plants that were used in by the early Native Americans and European settlers to brew various teas and coffees. "Wild Plant Teas and Coffees of Missouri" is a practical guide acquainting you with a few of the wild plants of Missouri suitable for teas and coffees. You'll find information on how to find the wild edible plants in and about Missouri and prepare them for brewing teas and coffees, including linden...
Lapping it Up: The Quick & Easy Guide to Making Healthy Cat Food At Home - Hardcover
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by Patricia O'Grady (Author)LAPPING IT UP The complete Quick & Easy Guide to Making Healthy Cat Food At Home. Learn how cats with chronic illness improved after being fed a healthy homemade diet of fresh foods. Dispel the myths that may be sabotaging your cat's health. Learn what foods you should never feed your cat. Find out what is in processed commercial cat foods, which may be making your feline sick. Learn practical cost effective solutions to feeding your cat with fresh homemade foo...
THE FEAST of 7 THE FISH: An ITALIAN-AMERICAN CHRISTMAS EVE FEAST - Paperback
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by Daniel Bellino-Zwicke (Author)La Vigila "THE FEAST of The 7 FISH" is The Southern Italian Ritual Christmas Eve Meal of 7 Fish, Representing The 7 Sacraments of Holy The Roman Catholic Church .. This Meal is a Sacred Ritual of The South of Italy and Italian-Americans in New York, New Jersey, Boston, Providence, San Francisco, New Orleans, Philly and Pittsburgh. And You'd be surprised to know that it is Mostly of The South of Italy and of Italian-America and that many Italians from Central I...
Tiramisu, Tortes & Trifles: My Mother's Apron - Paperback
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by Druecella Langley McNair (Author)"The Trifle, a favorite Victorian recipe, is the perfect party recipe." Trifles have got to be one of the most eye-appealing desserts there are. Just looking at the layers of fruit, cake and custard set the mouth to watering before you even taste it. The charm of Trifle is its different textures. Since these also look interesting, Trifle should be served in a glass bowl so that the effect can be seen to full advantage. As an alternative serve it in individu...
Christmas at Downton: Holiday Foods and Traditions From The Unofficial Guide to Downton Abbey - Paperback
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by Elizabeth Fellow (Author)It's a cold December afternoon on the Yorkshire Moors, and you've been invited to celebrate Christmas at Downton Abbey The snow crunches under your feet as you approach the great entry way, and before you can knock Mr. Carson has swung the door open and is welcoming you in from the cold. You step inside and are immediately greeted by warmth, the sounds of laughter, and the heart-warming scent of pine mixed with cinnamon, orange, and nutmeg. Carson takes your coat ...
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