Technology & Engineering

22904 books

Tools for Leatherwork - A Collection of Historical Articles on Leather Production

$44.62

Report copyright infringementby Various (Author)This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Carefully selecting the best articles from our collection we have compiled a series of historical and informative publications on the subject of leather. The titles in this range include "A Guide to the Decoration of Leather" "The Tawing Process" "The Vegetable Tanning Process" and ...

Timeless Pickling and Fermenting: Culinary skills for the survivalist

$21.58

Report copyright infringementby Mia Patel (Author)Embark on a journey through the ages with 'Timeless Pickling and Fermenting: Culinary Skills for the Survivalist, ' a comprehensive guide that transcends time to bring you the art and science of preserving food through traditional methods. In an era where self-sufficiency and sustainability are paramount, this book is your ultimate companion for mastering the lost culinary arts of pickling and fermenting.Delve into the rich history of pickling...

The Library of Lost Maps: An Archive of a World in Progress

$40.00

Report copyright infringementby James Cheshire (Author)"A beautifully illustrated book." -The Wall Street Journal"An enlightening and lovingly presented tribute to the necessity and wonder of libraries and archives." -Publishers Weekly (starred review)"A concise and engrossing study of cartographers' urge to make the world behave." -Kirkus Reviews Join renowned geographer James Cheshire on a tour through a forgotten collection of maps that shaped over 200 years of Western history. Tucked just...

$145.78

Report copyright infringementby Jorge E. Lozano (Editor), Cristina Anon (Editor), Gustavo V. Barbosa-Canovas (Editor)Trends in Food Engineering presents a wide vision of food engineering, with an emphasis on topics vital to the food industry today. The first section deals with physical and sensory properties of food. The emphasis in these chapters is on structure-function relationships, food rheology, and the correlations between physicochemical and sensory data. The second section, on advanc...

$20.09

Report copyright infringementby Edwin Lefevre (Author)Delve into the art of traditional food preservation with "USDA Farmers' Bulletin No. 1438, Making Fermented Pickles," a comprehensive guide to crafting delicious and shelf-stable pickles at home. Authored by Edwin LeFevre, this invaluable farmers bulletin offers detailed instructions and time-tested techniques for successful pickling through fermentation. Explore the science and practice behind transforming fresh cucumbers into crisp, tang...

Spices, Their Nature and Growth; The Vanilla Bean; A Talk on Tea

$25.85

Report copyright infringementby MD ). McCormick &. Co (Baltimore (Author)Delve into the fascinating world of spices and commercial crops with "Spices, Their Nature and Growth; The Vanilla Bean; A Talk on Tea." This text, meticulously prepared for republication, offers a glimpse into the agricultural science and botany surrounding these valuable commodities. Explore the cultivation and characteristics of the prized vanilla bean, tracing its significance within the broader spice trade. Gain...

Magnetocaloric Heat Pumps: A Sustainable Solution for Space Heating

$35.98

Report copyright infringementby Sadia Kk (Author)There are a number of ways in which magnetocaloric heat pumps (MCHPs) improve upon conventional vapor compression heat pumps (VCHPs) that are currently used for space heating. More energy is saved by using MCHPs, and they don't produce greenhouse gases or deplete the ozone layer.Magnetocaloric heat pumps (MCHPs) rely on the phenomenon of reversible temperature change caused by an applied magnetic field. Magnetocaloric materials experience this ...

$38.81

Report copyright infringementby Us Department of Agriculture (Usda) (Created by)This document is part of the United States Department of Agriculture's OrganicRoots Collection. Organic Roots is a collection of the historic United StatesDepartment of Agriculture. The collection contains publications related to organicagriculture. The collection contains documents published before 1942 (beforesynthetic chemicals became widely used) that contain state-of-the-art informationand data that is still ...

$41.76

Report copyright infringementby Samuel A. Matz (Author) Number of Pages: 128 Dimensions: 0.49 x 9.03 x 6.07 IN Publication Date: November 19, 1993

Honey show classes: A guide for competitors, organisers and judges

$61.92

Report copyright infringementby John Goodwin (Author)This book has been written as a guide for everyone involved with honey shows, be it organising, exhibiting or judging. If on the day of the show the book has helped to achieve successful organisation, high standards of exhibiting, well-written and unambiguous honey show schedules, increased interest in honey shows, and more applicants for the BBKA Show Judge certificate, the writing of the book will have been worthwhile. The chapter on show...

The Practical Distiller, or an Introduction to Making Whiskey, Gin, Brandy, Spirits, &C. &C.

$29.05

Report copyright infringementby Samuel McHarry (Author)The Practical Distiller is a lively and informative guide to the methods and problems of distillation, as practised in early 19th Century America. Samuel McHarry's seminal work was written to encourage Americans to stop relying on imported liquors, and make more of their own. This slim volume certainly packs a lot in: how to obtain and keep good yeast, construct and maintain hogsheads, mash rye and other grains, prepare and use malt, dist...

$50.33

Report copyright infringementby Ralph Straus (Author)Lloyd's: The Gentlemen at the Coffee-House is a book written by Ralph Straus that delves into the history and culture of Lloyd's of London, one of the world's most renowned insurance marketplaces. The book provides a detailed account of the coffee-house culture that gave birth to Lloyd's, tracing its origins from the early 18th century to the present day.The author takes readers on a journey through the development of Lloyd's, from its humb...

Smart Yogurt: New Ways to Make Yogurt that Minimize Prep, Optimize Output, Improve Taste and Texture, Add Natural Flavors, Reduce Intolerance, and Boo

$34.20

Report copyright infringementby Mark Shepard (Author)Yogurt is the quickest and simplest of all the fermented foods you can make at home -- or it SHOULD be. More recent methods tend to complicate the process or make it less efficient. "Smart Yogurt" strips away unnecessary steps and identifies the most practical equipment, so your prep takes no more than a few minutes.But maybe you have special needs or goals for your yogurt. For those who want to go beyond basics, "Smart Yogurt" presents a w...

Home Manufacture and Use of Unfermented Grape Juice

$20.09

Report copyright infringementby George C. (George Charles) Husmann (Author)Delve into the art of crafting delicious and wholesome beverages with "USDA Farmers' Bulletin No. 175: Home Manufacture and Use of Unfermented Grape Juice," authored by George C. Husmann. This meticulously reprinted bulletin, originally produced by the United States Department of Agriculture, provides detailed guidance on the home production and preservation of unfermented grape juice. Explore practical methods for cre...

The Terroir of Whiskey: A Distiller's Journey Into the Flavor of Place

$34.95

Report copyright infringementby Rob Arnold (Author)Look at the back label of a bottle of wine and you may well see a reference to its terroir, the total local environment of the vineyard that grew the grapes, from its soil to the climate. Winemakers universally accept that where a grape is grown influences its chemistry, which in turn changes the flavor of the wine. A detailed system has codified the idea that place matters to wine. So why don't we feel the same way about whiskey? In this boo...

$20.09

Report copyright infringementby William Bradford Alwood (Author)"Some Notes On Canning Fruits And Vegetables" offers a comprehensive guide to the techniques and principles of home canning. Authored by William Bradford Alwood, this book delves into the essential methods for preserving fruits and vegetables, providing readers with the knowledge to safely and effectively can their own produce. From understanding the science behind preservation to practical, step-by-step instructions, this book i...

American Western Cooking: From the Roaring Fork

$39.95

Report copyright infringementby Robert McGrath (Author), Mary B. Herrmann (Other), Michael Mertz (Other)With this groundbreaking cookbook, Chef Robert McGrath of the Roaring Fork, an American western bistro and bar in Scottsdale, Arizona, serves up a new direction in cooking and recipes for the home cook. With his common-sense approach to cooking and his years of experience in the American West's finest restaurants and resorts, Chef McGrath helps you easily create elegant dishes with a rustic...

Pork on the Farm - Killing, Curing and Canning

$28.78

Report copyright infringementby Anon (Author)This vintage book contains a detailed and comprehensive guide to pork production, with information on slaughtering, curing, and canning. A highly accessible and profusely illustrated handbook, "Pork on the Farm" will be of considerable utility to both existing and prospective farmers, and would make for a worthy addition to collections of allied literature. Contents include: "Importance of Proper Methods", "Equipment", "Medium Weight Hogs most Desi...

Off The Grid Prepper's Food Survival Plan: The Complete Step-by-Step DIY Guide to Long-Term Food Security & Self-Sufficiency

$21.58

Report copyright infringementby Andrew Raines (Author)When the Shelves go Empty, will you be Ready?Are rising prices, global uncertainties, and supply chain disruptions making you rethink your reliance on grocery stores?Are you worried about your family's ability to weather a catastrophe, natural disaster, or unexpected crisis?Take control of your family's future with the ultimate guide to building a self-sufficient Food Survival Plan.This book is your step-by-step blueprint for food security...

Cheese and Butter Making - An Elementary Course of Instruction for Technical Classes

$41.74

Report copyright infringementby John Oliver (Author)Originally published in the early 1900s. Contains detailed and well illustrated chapters on Milk - Manufacture of Cheese - Butter Making - Equipment etc. Many of the earliest farming and countryside books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. Home Farm Books are republishing many of these classic works in affordable, high quality, modern editions, using the original text...

Sakepedia: A Non-Traditional Guide to Japan's Traditional Beverage

$26.98

Report copyright infringementby Jeff Cioletti (Author)SakePedia takes readers from the United States to Japan and back, exploring sake's role through centuries of history, as well as the artisanal process and natural ingredients necessary for crafting this venerable beverage. And, the author presents his own unpretentious, uncomplicated tasting notes on a wide range of world-class brands-appealing to beer, wine and cocktail drinkers looking for new flavor experiences. Whether you're mildly cu...

Chemistry of Wine: From Blossom to Beverage and Beyond

$109.44

Report copyright infringementby David R. Dalton (Author)Poets extol the burst of aroma when the bottle is opened, the wine poured, the flavor on the palate as it combines with the olfactory expression detected and the resulting glow realized. But what is the chemistry behind it? What are the compounds involved and how do they work their wonder? What do we know? Distinct and measurable differences in terroir, coupled with the plasticity of the grape berry genome and the metabolic products, as ...

Atlanta Beer: A Heady History of Brewing in the Hub of the South

$36.70

Report copyright infringementby Ron Smith (Author), Mary O. Boyle (Author)Atlanta is a unique southern city known for its vast diversity and fast-paced lifestyle. Rarely is it associated with a rich beer and brewing culture, but not for a lack of one. From Atlanta's first brewery in the 1850s to the city's Saloon Row and the parched days of local and national Prohibition, the earliest days of Atlanta's beer history are laced with scandal and excitement. Follow the journey of beer through Atla...

$20.50

$44.08

Report copyright infringementby Michael Ripmeester (Editor), Phillip Gordon Mackintosh (Editor), Christopher Fullerton (Editor) The World of Niagara Wine is a transdisciplinary exploration of the Niagara wine industry that celebrates and critiques the local wine industry and situates it in a complex web of Old World traditions and New World reliance on technology, science, and taste as well as global processes and local sociocultural reactions. In the first section, contributors explore the h...

Beer's Ancient Cradle: Exploring the Origins and Rituals of Humanity's Favorite Brew

$15.10

Report copyright infringementby Maxwell J Aromano (Author)Discover the frothy, flavorful journey of humanity's favorite brew in "Beer's Ancient Cradle: From Mesopotamia to Monasteries." This intoxicating odyssey through time and culture will leave you thirsting for more, as you delve into the tantalizing tale of beer's epic voyage from its humble origins to its revered status today.In the intoxicating pages of this book, you'll unearth the secrets of beer's birthplace, Mesopotamia, where anci...

On the Production Methods of Pot Still Whisky: Campbeltown, Scotland, May 1920

$43.20

Report copyright infringementby Masataka Taketsuru (Author), Ruth Ann Herd (Translator), Alan G. Wolstenholme (Editor)In the winter of 1920, the 25 year-old Masataka Taketsuru, with his new wife Rita in tow, arrived in Campbeltown, a small town on the west coast of Scotland. With the help of Professor Wilson of the Royal Technical College in Glasgow, the young Japanese had been fortunate enough to secure an invitation to undergo practical training in pot still whisky manufacture at the Hazelb...

Resilience Through Cyber-Informed Engineering: An Engineering and Operations Approach to Cybersecurity

$169.29

Report copyright infringementby Andrew Ohrt (Author), Daniel Groves (Author)Water and wastewater systems are increasingly reliant on digital technologies-yet many remain vulnerable to cyber threats that could disrupt essential services. Cyber-Informed Engineering (CIE) empowers utility leaders, engineers, operators, and planners to design and operate infrastructure that anticipates and withstands these risks. By integrating cybersecurity into core engineering practices, CIE strengthens resili...

$57.53

Report copyright infringementby Susie Hala (Author)What to Say When You Talk to AI: Prompt Engineering Guide is a powerful and practical resource that teaches readers how to communicate effectively with artificial intelligence. Written by author and educator Susie Hala, this guide demystifies the language of AI and reveals how human creativity and technology can work together through the art of prompts.From simple instructions to complex multi-step queries, this book walks readers through the...

Selected Papers of John H. Holland: A Pioneer in Complexity Science

$191.16

Report copyright infringementby Jan Wouter Vasbinder (Editor), Helena Hong Gao (Editor)With his work on computer logic, John H Holland became one of the most important founders of modern computer science. People who knew John H Holland were all amazed and deeply influenced by his incredibly imaginative and creative mind. He produced many more ideas than he could follow up in his life time. This selection of his papers in the field of computer logic entails many of his explored and unexplored ...

$43.18

Report copyright infringementby Elizabeth Sullivan (Author)Empower the next generation with the knowledge of tomorrow.Blockchain Basics Curriculum is a comprehensive, easy-to-teach educational program designed for students in grades 5, and adaptable for 4th-6th grade learners. This 4-unit guide makes it simple for any educator-no prior tech experience needed-to introduce foundational blockchain concepts through engaging stories, activities, and age-appropriate discussion.With a focus on readi...

Artificial Intelligence Techniques in Power Systems

$170.10

Report copyright infringementby Kevin Warwick (Editor), Arthur Ekwue (Editor), Rag Aggarwal (Editor)Research in artificial intelligence has developed many techniques and methodologies that can be either adapted or used directly to solve complex power system problems. A variety of such problems are covered in this book including reactive power control, alarm analysis, fault diagnosis, protection systems and load forecasting. Methods such as knowledge-based (expert) systems, fuzzy logic, neural...