Cooking

25001 books

$11.95

Report copyright infringementby Bruce Paddock (Author), Alison Gail (Illustrator), Lisa Adams (Illustrator)This title jumps into the Christmas feast by spotlighting the tastes and fragrances of the American holiday. From Oyster Soup and Parsley Sauce to Currant Jelly and Yule Dollies, the book explores recipes and cooking ideas popular in the 19th century, but with the palate of the modern family in focus. If you'd like to know how the tradition of Christmas dinner started and sample some tru...

The Luxury of Attention: What the World's Greatest Hoteliers and Chefs Know About Leadership

$26.98

Report copyright infringementby Rahim B. Kanani (Author)Eighty interviews. Thirty-six legendary hoteliers. Forty-four Michelin-starred chefs. How the world's best turn attention into leadership, and leadership into experiences people never forget."A master class in leadership... with lessons that reach far beyond hospitality." -Hubert Joly, former CEO of Best BuyWhen a loyal guest of one Raffles hotel planned his first visit to another property overseas, the team flew his regular butler ahead...

$20.00

Report copyright infringementby Ruth Hertzberg (Author), Janet Greene (Author), Beatrice Vaughan (Author)"The bible of home canning, preserving, freezing, and drying."--The New York Times For decades, Putting Food By has been the one-stop source for everything the home cook needs to know about preserving foods--from fruits and vegetables to meat and seafood. Now, this classic is fully up-to-date with the twenty-first-century kitchen. Whether you're preserving to save money or to capture the t...

Buck Buck Moose: Recipes and Techniques for Cooking Deer, Elk, Moose, Antelope and Other Antlered Things

$29.95

Report copyright infringementby Hank Shaw (Author)This is not your father's venison cookbook. Buck, Buck, Moose is the first comprehensive, lushly photographed, full-color guide to working with and cooking all forms of venison, including deer, elk, moose, antelope and caribou. Buck, Buck, Moose will take you around the world, from nose to tail. The book features more than 100 recipes ranging from traditional dishes from six continents to original recipes never before seen. You'll also get tho...

The Curry Guy Bible: Recreate Over 200 Indian Restaurant and Takeaway Classics at Home

$40.00

Report copyright infringementby Dan Toombs (Author)The Curry Guy Bible brings together 200 of Dan Toombs' classic dishes, developed over more than two decades of eating his way around Indian restaurants, takeouts and food stalls. Fans of The Curry Guy love his recipes because they *really* work. For the first time Dan offers 150 of his most popular recipes in one place, everything from Chicken Tikka Masala to Lamb Rogan Josh, Saag Paneer to Vegetable Samosas, Tandoori King Prawns to Shawarma ...

The New Wildcrafted Cuisine: Exploring the Exotic Gastronomy of Local Terroir

$40.00

Report copyright infringementby Pascal Baudar (Author)"This gorgeous book will make you salivate and dream. Pascal Baudar is exploring important culinary terrain."--Sandor Ellix Katz, author of the New York Times bestseller The Art of Fermentation The New Wildcrafted Cuisine takes incorporating wild foods into your meals to a new, palate-bending level and in the process redefines terroir as we've come to know it. Award-winning author and "culinary alchemist" Pascal Baudar, a professional fora...

$75.00

Report copyright infringementby Thomas Keller (Author)Named a Best Book of 2020 by Publisher's Weekly Named a Best Cookbook of 2020 by Amazon and Barnes & Noble "Every elegant page projects Keller's high standard of 'perfect culinary execution'. . . . This superb work is as much philosophical treatise as gorgeous cookbook." --Publishers Weekly, STARRED REVIEW Bound by a common philosophy, linked by live video, staffed by a cadre of inventive and skilled chefs, the kitchens of Thomas Ke...

All My Cheese Tasting Review Shit: Cheese Tasting Journal Turophile Tasting and Review Notebook Wine Tours Cheese Daily Review Rinds Rennet Affineurs

$21.58

Report copyright infringementby Trent Placate (Author)ALL MY CHEESE TASTING REVIEW SHIT!EXTRA CHEESE PLEASE!!!Get this funny ALL MY CHEESE TASTING REVIEW SHIT Cheese Tasting Journal to improve your overall Cheese Experience! Who doesn't like eating CHEESE? Weird people.8 X 10 Inches110 Pages of PromptsGot Love For Cheese? Turophile or Affineur?The purpose of this ultimate cheese planner is to keep all your various cheese making and eating information, all cheesy thoughts organized in one easy...

The Food of Oaxaca: Recipes and Stories from Mexico's Culinary Capital: A Cookbook

$35.00

Report copyright infringementby Alejandro Ruiz (Author), Carla Altesor (Author), Enrique Olvera (Foreword by)IACP Cookbook Award Winner A groundbreaking cookbook celebrating the distinctive cuisine and culture of Oaxaca, from one of Mexico's most revered chefs. With a foreword by Enrique Olvera. In The Food of Oaxaca, acclaimed chef Alejandro Ruiz shares the cuisine of Mexico's culinary capital through fifty recipes both traditional and original. Divided into three parts, the book covers the ...

Italian Street Food: Recipes from Italy's Bars and Hidden Laneways

$29.95

Report copyright infringementby Paola Bacchia (Author)This is not just another Italian cookbook filled with pizza and pasta recipes. Italian Street Food takes you behind the piazzas, down the back streets and into the tiny bars and cafes to bring you traditional, local recipes that are rarely seen outside of Italy. Delve inside to discover the secret dishes from Italy's hidden laneways and learn about the little-known recipes of this world cuisine. Learn how to make authentic polpettine, ara...

$32.40

Report copyright infringementby Dee Adams (Author)Back in the early to mid-1990s, class action lawsuits led to fifty-eight million dollars won in federal cases on behalf of African American patrons discriminated against in restaurants for denial of seating, requiring payment in advance, or ushering diners to sit in the back of the restaurant.According to the website Legal Watch, it was to be the end of racism toward patrons of color in the American diner industry.So, what happened?In today's ...

Whole Grain Sourdough at Home: The Simple Way to Bake Artisan Bread with Whole Wheat, Einkorn, Spelt, Rye and Other Ancient Grains

$22.99

Report copyright infringementby Elaine Boddy (Author)Make Delicious, Whole Grain Bread with Minimal Kneading * Selected as one of the best cookbooks of 2020 by delicious. magazine! * Baking a loaf of beautiful crusty bread can be intimidating when you want to include nutrient-dense whole wheat flour and other ancient grains that are famously harder to work with. Elaine Boddy is here to help. She has spent many years honing the science and art of baking bread with whole grains in her home kitc...

Baking Your Way To The Top Companion Workbook

$18.31

Report copyright infringementby Nicole L. Bendig-Lamb (Author)Have you ever wondered what it takes to build your own baking business? Do you feel like you're a fantastic baker but not so confident about the business?Don't worry, Nicole has you covered! With her own experience, she wrote Baking Your Way to the Top explicitly for the hobby or home baker who wants to start and grow a successful home-based baking business but doesn't know where to begin. Now this companion workbook is here to hel...

Deep Run Roots: Stories and Recipes from My Corner of the South

$45.00

Report copyright infringementby Vivian Howard (Author)A landmark work of culinary storytelling with 250 recipes celebrating the flavors of North Carolina's coastal plain by Vivian Howard, star of PBS's A Chef's Life and Somewhere South. New York Times bestseller - IACP Cookbook of the Year This new classic of American country cooking proves that the food of Deep Run, North Carolina--Vivian's home--is as rich as any culinary tradition in the world. Organized by ingredient with dishes suited ...

The Blood Sugar Solution 10-Day Detox Diet Cookbook: More Than 150 Recipes to Help You Lose Weight and Stay Healthy for Life

$35.00

Report copyright infringementby Mark Hyman (Author)The companion cookbook to Dr. Mark Hyman's revolutionary weight-loss program, the #1 New York Times bestseller The Blood Sugar Solution 10-Day Detox Diet, with more than 150 recipes for immediate results. Dr. Hyman's bestselling The Blood Sugar Solution 10-Day Detox Diet offered readers a step-by-step guide for losing weight and reversing disease. Now Dr. Hyman shares more than 150 delicious recipes that support the 10-Day Detox Diet, so you...

New England Cocktails: An Elegant Collection of Over 100 Recipes from the Northeast

$22.99

Report copyright infringementby Matthew Reed Baker (Author)An elegant collection of over 100 recipes inspired by the Northeast.These signature drink recipes from New England hotspots pay homage to this wicked region. With over 100 recipes and dozens of bartender profiles, you can drink like a local whether you're just visiting or entertaining at home. From Irish pubs to craft beer emporiums, locals and tourists alike will discover new watering holes that are sure to satisfy all tastes. With s...

Trumpkin: Funny Political Parody Journal Notebook To Write In Creepy Holiday Notes, Ideas, Quotes, Recipes, To Do Lists, Jokes, Stories, Poems, Tasks

$11.92

Report copyright infringementby Corny Husk (Author)Are You Looking for a Spooky Halloween Gift for October 31st?If so, this creepy Halloween composition notebook with Trumpkin funny carved pumpkin with corn husk Trump hair design is perfect for you.It also makes a humorous Halloween party gift for Trump supporters and voters for 2020 making it the perfect companion for you and your friends during the creepiest time of the year.Click on our brand name under the title of this listing for more H...

Trumpkin: Make Halloween Great Again Journal Notebook To Write In Daily To Do Lists, Humor, Jokes, Notes, Creepy Quotes, Stories, Poems, Tasks & Prior

$11.92

Report copyright infringementby Corny Husk (Author)Are You Looking for a Spooky Halloween Gift for October 31st?If so, this creepy Halloween composition notebook with Trumpkin "Make Halloween Great Again" funny carved pumpkin with corn husk Trump hair and subdued white US flag vintage/distressed design is perfect for you.It also makes a humorous halloween party gift for Trump supporters making it the perfect companion for you and your friends during the creepiest time of the year.Click on our...

$12.95

Report copyright infringementby Nikki Van De Car (Author), Anna Godeassi (Illustrator)For kitchen witches and enchanted mixologists, the Potions Mini Mortar and Pestle set is the perfect addition to your altar or bar cart. MINI MORTAR AND PESTLE FOR POTIONS AND COCKTAILS: Whether you're creating a tincture to invite creativity, or creating your own bitters for craft cocktails, this brass-colored, food-safe ceramic mortar and pestle will bring a touch of magic to rituals, holistic medicine, a...

$12.96

Report copyright infringementby Charles St Anthony (Author), Marcella Hammer (Editor), Toonimals (Illustrator)After purchasing a new electric car to avoid catching the coronavirus on mass transit, Charles St. Anthony needed to come up with some money fast. Hoping to rake in some big tips, Charles decided to do Postmates in the areas the rich and famous play.In this humorous short read, Charles explores Beverly Hills and the neighboring areas of Los Angeles using food delivery apps. He takes y...

$17.26

Report copyright infringementby Peter Roseman (Author), Wong B. Melanie (Illustrator)Peter Roseman loves lunch, specifically sandwiches, and his shop, the Gourmet Galley, offers everything from the classic Italian Combo and Chicken Parmesan heroes to the best tuna salad in town. There never is a dull moment in the lunch business, especially for Peter, who has stories to share in Sandwich'd that will impress even the crustiest readers. Can you make 5,000 sandwiches in one weekend? With over a ...

$24.99

Report copyright infringementby John Michael Greer (Author)Natural magic is the ancient and powerful art of using material substances--herbs, stones, incenses, oils, and much more--to tap into the hidden magical powers of nature, transforming your surroundings and yourself. Not just a cookbook of spells, the Encyclopedia of Natural Magic provides an introduction to the philosophy and ways of thought underlying this system. It also gives detailed information on 176 different herbs, trees, ston...

The South's Best Butts: Pitmaster Secrets for Southern Barbecue Perfection

$30.00

Report copyright infringementby Matt Moore (Author)In The South's Best Butts, food writer and Southern gentleman, Matt Moore, waves away clouds of smoke to give barbecue-lovers a sneak peek into the kitchens and smokehouses of a handful of the Barbecue Belt's most revered pitmasters. He uncovers their tried-and-true techniques gleaned over hours, days, and years toiling by fire and spit, coaxing meltingly tender perfection from the humble pig--the foundation of Southern BBQ. More than a book ...

Pappyland: A Story of Family, Fine Bourbon, and the Things That Last

$28.00

Report copyright infringementby Wright Thompson (Author)The New York Times bestseller! "A warm and loving reflection that, like good bourbon, will stand the test of time." --Eric Asimov, The New York Times "Bourbon is for sharing, and so is Pappyland."--The Wall Street Journal The story of how Julian Van Winkle III, the caretaker of the most coveted cult Kentucky Bourbon whiskey in the world, fought to protect his family's heritage and preserve the taste of his forebears, in a world where au...

Whitewater Cooks More Beautiful Food: Volume 5

$36.95

Report copyright infringementby Shelley Adams (Author)This long awaited fifth book in the bestselling Whitewater Cooks series is full of new recipes to inspire fans and delight newcomers to these fabulous cookbooks. Shelley's innate flair for creating and developing recipes have made her famous for turning home cooks into culinary rock stars. Number of Pages: 176 Dimensions: 0.5 x 8.9 x 9.8 IN Publication Date: February 14, 2018

Whitewater Cooks: Pure, Simple and Real Creations from the Fresh Tracks Cafe

$29.95

Report copyright infringementby Shelly Adams (Author)Great recipes from a celebrated resort. Whitewater Resort in the Canadian Rockies is renowned for its spectacular scenery, deep snow and Fresh Tracks Cafe(c). Despite constant pleading from customers, recipes for dishes made famous there were as unattainable as snowflakes in July. Even the cafe staff was sworn to secrecy. Now, Whitewater Cooks opens the kitchen doors. With this eagerly anticipated book, home cooks can re-create chef Shelley...

Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand [A Cookbook]

$35.00

Report copyright infringementby Andy Ricker (Author), Jj Goode (Author), David Thompson (Foreword by)A guide to bold, authentic Thai cooking from Andy Ricker, the chef and owner of the wildly popular and widely lauded Pok Pok restaurants.After decades spent traveling throughout Thailand, Andy Ricker wanted to bring the country's famed street food stateside. In 2005 he opened Pok Pok, so named for the sound a pestle makes when it strikes a clay mortar, in an old shack in a residential neighbor...

A Forager's Guide to Wild Drinks: Ferments, Infusions and Thirst-Quenchers for Every Season

$29.99

Report copyright infringementby Liz Knight (Author), Veronica Ballart Lilja (Illustrator)Brew up your own delicious and nutritious drinks from foraged wild plants and enjoy them throughout the year with this beautiful and practical book An illustrated guide to wild ingredient-based drinks featuring 100 plants to forage, where to find them, which parts to safely use, an overview of their uses in drinks, and delicious recipes. The book celebrates year-round foraging and feasting, from soothin...

Mushrooms of Northeast North America: Midwest to New England

$27.95

Report copyright infringementby George Barron (Author)A full-color photographic field guide to mushrooms and fungi of the northern United States, from the Midwest to New England. Featured in USA Today, this must-have reference has spectacular photos and excellent species information.Author BiographyGeorge Barron graduated from the University of Glasgow in Scotland with a B.Sc. degree in Botany and later with an M.Sc. in Plant Pathology (University of Toronto) and a PhD. in Mycology (Iowa Stat...

$34.99

Report copyright infringementby Better Homes and Gardens (Author)Better Homes & Gardens celebrates its 100th anniversary with this expanded edition of the "red plaid" cookbook, a trusted staple in kitchens across America since 1930. All-new chapters look back at the history of Better Homes & Gardens, including a "Behind the Kitchen Door" feature about America's first test kitchen, and a "Then & Now" section comparing original classics to updated recipes influenced by flavor and c...

The Hot Dog Cookbook: 50 Recipes for the World's Best Food

$20.00

Report copyright infringementby Farideh Sadeghin (Author)Celebrate the hot dog in all its salty, snappy glory with 50 classic, original, and outrageous recipes, plus a puffy, bun-like padded cover! Fire up the grill with the ultimate hot dog cookbook! This delightful ode to the frankfurter features 50 recipes including: American regional classics (Chicago dogs, Rippers, Coney Dogs) International favorites (Argentinian choripan, Icelandic pylsa, Montreal Steamies) Zany and complex orig...

Make Myna Double: Cocktails for Bird Lovers (Bird-Themed Cocktails, Mixology)

$34.99

Report copyright infringementby Katie Stryjewski (Author)Birds, Booze, and Brilliant Cocktails. Shake Up Your Next Adventure!Make Myna Double: Cocktails for Bird Lovers is a one-of-a-kind mixology cookbook that pairs birdwatching with fun, pun-filled drink recipes. From cocktail recipes to mocktails, each drink is inspired by real bird species -- from hummingbirds to toucans -- and designed to delight both novice and seasoned mixologists. Whether you're exploring cocktail making at home or se...