Cooking

25001 books

A Forager's Guide to Wild Drinks: Ferments, Infusions and Thirst-Quenchers for Every Season

$29.99

Report copyright infringementby Liz Knight (Author), Veronica Ballart Lilja (Illustrator)Brew up your own delicious and nutritious drinks from foraged wild plants and enjoy them throughout the year with this beautiful and practical book An illustrated guide to wild ingredient-based drinks featuring 100 plants to forage, where to find them, which parts to safely use, an overview of their uses in drinks, and delicious recipes. The book celebrates year-round foraging and feasting, from soothin...

Mushrooms of Northeast North America: Midwest to New England

$27.95

Report copyright infringementby George Barron (Author)A full-color photographic field guide to mushrooms and fungi of the northern United States, from the Midwest to New England. Featured in USA Today, this must-have reference has spectacular photos and excellent species information.Author BiographyGeorge Barron graduated from the University of Glasgow in Scotland with a B.Sc. degree in Botany and later with an M.Sc. in Plant Pathology (University of Toronto) and a PhD. in Mycology (Iowa Stat...

$34.99

Report copyright infringementby Better Homes and Gardens (Author)Better Homes & Gardens celebrates its 100th anniversary with this expanded edition of the "red plaid" cookbook, a trusted staple in kitchens across America since 1930. All-new chapters look back at the history of Better Homes & Gardens, including a "Behind the Kitchen Door" feature about America's first test kitchen, and a "Then & Now" section comparing original classics to updated recipes influenced by flavor and c...

The Hot Dog Cookbook: 50 Recipes for the World's Best Food

$20.00

Report copyright infringementby Farideh Sadeghin (Author)Celebrate the hot dog in all its salty, snappy glory with 50 classic, original, and outrageous recipes, plus a puffy, bun-like padded cover! Fire up the grill with the ultimate hot dog cookbook! This delightful ode to the frankfurter features 50 recipes including: American regional classics (Chicago dogs, Rippers, Coney Dogs) International favorites (Argentinian choripan, Icelandic pylsa, Montreal Steamies) Zany and complex orig...

Make Myna Double: Cocktails for Bird Lovers (Bird-Themed Cocktails, Mixology)

$34.99

Report copyright infringementby Katie Stryjewski (Author)Birds, Booze, and Brilliant Cocktails. Shake Up Your Next Adventure!Make Myna Double: Cocktails for Bird Lovers is a one-of-a-kind mixology cookbook that pairs birdwatching with fun, pun-filled drink recipes. From cocktail recipes to mocktails, each drink is inspired by real bird species -- from hummingbirds to toucans -- and designed to delight both novice and seasoned mixologists. Whether you're exploring cocktail making at home or se...

The Madrusan Cocktail Companion: 2800+ Cocktails with Contributions from 100 of the World's Best Bartenders

$45.00

Report copyright infringementby Michael Madrusan (Author), Zara Madrusan (Author)Nominated for the 2026 James Beard Award (Beverage with Recipes)The most ambitious cocktail companion ever published: 2800+ of the world's greatest drinks curated by the best in the business Welcome to The Madrusan Cocktail Companion, the impeccably comprehensive one-stop guide to classic drinks from every era, plus the best modern cocktails, curated by oracle Michael Madrusan with contributions from world-leadin...

Basic Fermentation: A Do-It-Yourself Guide to Cultural Manipulation

$14.95

Report copyright infringementby Sandor Ellix Katz (Author)A classic beginner's guide to fermenting just about anything. At last, a new edition of fermentation guru Sandor Katz's first published work, including all new, step-by-step photography. A great introduction to fermenting foods at home, whether you're looking to expand your kitchen repertoire into exciting new flavors or seeking to make affordable, natural, probiotic food to heal your guts and soothe your soul. Includes clear, straight...

A Homemade Life: Stories and Recipes from My Kitchen Table

$18.99

Report copyright infringementby Molly Wizenberg (Author)From acclaimed food writer, restaurant owner, and author of The Fixed Stars, an elegant memoir of life and food featuring with recipes throughout. When Molly Wizenberg's father died of cancer, everyone told her to go easy on herself, to hold off on making any major decisions for a while. But when she tried going back to her apartment in Seattle and returning to graduate school, she knew it wasn't possible to resume life as though nothing...

Eat Like a Greek: 100 Quick, Easy, Delicious Recipes

$29.99

Report copyright infringementby Marina Georgallides (Author)100 ingenious recipes that make exciting Greek and Cypriot dishes simple, from social media sensation Marina Georgallides Join Instagram sensation Marina Georgallides (@chefmarinie) on a journey to rediscover her Greek roots through these delicious yet simple recipes. In Eat Like A Greek, Marina Georgallides shares 100 easy-to-follow Greek and Cypriot recipes from her childhood, using fresh ingredients and surprisingly simple cookin...

The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha[a Cookbook]

$38.00

Report copyright infringementby Kathryn Lukas (Author), Shane Peterson (Author)IACP AWARD WINNER - An authoritative and easy-to-use guide to fermentation with 100 recipes for fermented foods and drinks.Fermented and live-culture foods are beloved for their bold and layered flavors as well as their benefits for gut health and boosting immunity, but until now, there hasn't been a book that is both authoritative and easy to use. The Farmhouse Culture Guide to Fermenting provides you with the his...

$29.99

Report copyright infringementby Laurie Woolever (Author)New York Times bestsellerAn unprecedented behind-the-scenes view into the life of legendary celebrity chef Anthony Bourdain from the people who knew him bestWhen Anthony Bourdain died in June 2018, fans around the globe came together to celebrate the life of an inimitable man who, as a beloved travel icon, had dedicated his life to traveling nearly everywhere (and eating nearly everything), shedding light on the lives and stories of othe...

A New System of Domestic Cookery: Founded Upon Principles of Economy, and Adapted to the Use of Private Families

$33.05

Report copyright infringementby Maria Eliza Ketelby Rundell (Author)This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work...

The Forest Feast Mediterranean: Simple Vegetarian Recipes Inspired by My Travels

$40.00

Report copyright infringementby Erin Gleeson (Author)Celebrate the cuisines of France, Portugal, Spain, and Italy with this gorgeously illustrated cookbook and 100 vegetarian recipes that will transport you to the Mediterranean coast. For years, Forest Feast readers have been transported to Erin Gleeson's picturesque cabin in the woods through her stunning photography of magical gatherings and vibrant vegetarian cooking. Now, Gleeson transports readers to Europe, with recipes inspired by her...

The Book of Cocktail Ratios: The Surprising Simplicity of Classic Cocktails

$30.00

Report copyright infringementby Michael Ruhlman (Author), Marcella Kriebel (Illustrator)*WINNER of an IACP COOKBOOK AWARD* New York Times bestselling author Michael Ruhlman applies the principles of his innovative book Ratio--about the relationships of ingredients to each other--in this delightful back-to-basics cocktail book, sharing the simple recipes and fundamental techniques that make for delicious and satisfying libations. Did you know that a Gimlet, a Daiquiri, and a Bee's Knees are t...

Witchcraft Cocktails: 70 Seasonal Drinks Infused with Magic & Ritual

$19.00

Report copyright infringementby Julia Halina Hadas (Author)A stunning collection of 70 witchcraft-inspired drink recipes with inspiration for creating your very own spirited cocktails to benefit your practice. For centuries, witches have been using spirits of all forms during rituals and celebrations. Now, today's modern witch can learn how to make the perfect powerful witchcraft cocktail. All you need is a delicious and easy recipe, a bottle of your favorite booze, and a desire to get witch...

A Recipe to Market Your Book: 21 Steps to Book Marketing Success!

$18.95

Report copyright infringementby M. Carroll (Author)A guide to help you sell that book!A Recipe to Market Your Book - 21 Steps to Book Marketing Success!: will help you create effective actions and language for your book marketing plan.21 Steps to Book Marketing Success means step by step guidanceInside you'll find a 21 step marketing timeline, a plan outline, a marketing plan sample narrative, and a marketing plan worksheet. There aredetailed marketing strategies in chapters 5-10, and in the...

$16.15

Report copyright infringementby Bryan Paiement (Author) The Little Book of Whiskey Cocktails sets out to share the stories of the whiskey-making world and recipes suitable for whiskey enthusiasts of all expertise levels. Bryan Paiement takes a practical approach to exploring the various ways in which the spirit can be mixed and enjoyed. Beginning with a brief history of whiskey, Paiement answers many questions that even aficionados can't help but stumble over: What is the difference between "...

UK Wholesalers of Soft Drinks: Profiles of the leading 1400 companies

$18.72

Report copyright infringementby John D. Blackburn (Editor)This study looks at all companies registered in the United Kingdom where they identify themselves as wholesalers of fruit and vegetable juices, mineral water and soft drinks.This study includes companies that are dormant or non-trading some of which might be latent while others may operate under their owners' names but incorporate to protect the business name. In addition, all newly incorporated companies are included. The study will e...

The Top UK Soap and Detergent Manufacturers: Profiles of the leading 650 companies

$18.72

Report copyright infringementby John D. Blackburn (Editor)This study looks at all companies registered in the United Kingdom where they identify themselves as manufacturers of soap and detergents.This study includes companies that are dormant or non-trading some of which might be latent while others may operate under their owners' names but incorporate to protect the business name. In addition, all newly incorporated companies are included. The study will exclude those companies that do not s...

Prison Ramen: Recipes and Stories from Behind Bars

$16.99

Report copyright infringementby Clifton Jr. Collins (Author), Alvarez (Author), Samuel L. Jackson (Foreword by)"These recipes make me smile and laugh out loud with joy, memory, and awe at their total culinary genius. All born from a bond of pure hunger?"--Samuel L. Jackson, from the Foreword When you're in prison, a little money in the commissary can mean the difference between a life of flavorless misery and the pleasure of re-creating a taste of childhood. And it starts with Ramen. Filled ...

$21.35

Report copyright infringementby Lydia M. Child (Author)Originally published in 1832, this extraordinary manual for the homemaker of modest means is far more than a mere "cookbook." In an age before electricity, refrigeration or any other modern convenience, the fine art of storing, preparing and serving food presented difficulties unimagined in our time, challenges our forebears mastered with ingenuity, hard work, the inherited knowledge of generations past, and the sheer American pluck requi...

The UK Wine Industry: Profiles of the leading 300 companies

$10.08

Report copyright infringementby John D. Blackburn (Editor)This study looks at all companies registered in the United Kingdom where they identify themselves as wine makers.This study includes companies that are dormant or non-trading some of which might be latent while others may operate under their owners' names but are incorporated to protect the business name. In addition, all newly incorporated companies are included. The study will exclude those companies that do not specifically identify...

Create to Plate: Powerful Insights, Strategies & Actions to Create Cutting Edge Hospitality Concepts with Soul

$22.63

Report copyright infringementby Duncan Fraser-Smith (Author)- You want to open a restaurant, café or bar and don't know where to start? - You have a budget but are not sure where best to allocate your money? - You want to understand what will give you the edge over your competition but don't have all the tools? CREATE TO PLATE is a hospitality concept creation journey taking you from an idea to a living, breathing, thriving hospitality business with soul...and profit!Award winner and creative...

The Anti-Inflammation Cookbook: The Delicious Way to Reduce Inflammation and Stay Healthy

$29.95

Report copyright infringementby Amanda Haas (Author), Bradly Jacobs (With), Erin Kunkel (Photographer)Recent research reveals that inflammation has a negative impact on general wellness and can worsen many common health conditions, including migraines, diabetes, heart disease, weight gain, arthritis, and gastrointestinal disorders. The good news? Eating certain foods and avoiding others can be a highly effective way to diminish and manage inflammation.In The Anti-Inflammation Cookbook, profes...

The Lake Michigan Cottage Cookbook: Door County Cherry Pie, Sheboygan Bratwurst, Traverse City Trout, and 115 More Regional Favorites

$22.99

Report copyright infringementby Amelia Levin (Author)This collection of 118 recipes captures the evocative food experiences of the Lake Michigan region, an ultimate vacation destination with hundreds of miles of shoreline and rich food traditions reflecting the bounty of the area's farms and the lake's daily catch. Recipes include Helen Suchy's Apple Cake from Door County, Homemade Sheboygan-Style Bratwurst, Chicago's HBFC Original Fried Chicken Sandwich, Beach House Cheesy Potatoes from Nort...

Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering

$34.99

Report copyright infringementby Adam Danforth (Author)This comprehensive and award-winning guide provides step-by-step instruction on how to humanely slaughter and expertly butcher locally raised animals for the highest quality meat. Providing detailed photography of every step of the process, Adam Danforth shows you everything you need to know to butcher poultry, rabbit, lamb, goat, and pork. Learn how to create the proper slaughtering conditions, break the meat down, and produce flavorful...

Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine

$35.00

Report copyright infringementby Sally Schmitt (Author), Bruce Smith (With), Troyce Hoffman (Photographer)Winner of a 2023 IACP Cookbook Award and the Golden Poppy Book Award in the Glenn Goldman Cooking category Six California Kitchens is the quintessential California cookbook, with farm-to-table recipes and stories from Sally Schmitt, the pioneering female chef and original founder of the French Laundry. "Schmitt, the founder of California's famed French Laundry restaurant, reflects on the f...

What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water - Based on Expert Advice from

$45.00

Report copyright infringementby Karen Page (Author), Andrew Dornenburg (Author), Michael Sofronski (Other)Prepared by a James Beard Award-winning author team, "What to Drink with What You Eat" provides the most comprehensive guide to matching food and drink ever compiled--complete with practical advice from the best wine stewards and chefs in America. Winner of the 2007 IACP Cookbook of the Year Award Winner of the 2007 IACP Cookbook Award for Best Book on Wine, Beer or Spirits Winner of the ...

$18.99

Report copyright infringementby Vicki Lansky (Author)America's classic cookbook for parents of young children The 30th anniversary edition of this classic cookbook for parents of tots and toddlers contains some of the most popular recipes for baby food, finger food, snacks and desserts ever published. Fully updated, this new edition includes information on the newest Food Pyramid Guide, sample servings for young children, organic baby food options, when to introduce new solids and which to t...

Hope's Table: Everyday Recipes from a Mennonite Kitchen

$31.99

Report copyright infringementby Hope Helmuth (Author)If tradition has a taste, this is it. Like your grandmother's beloved recipe file, Hope's Table brings enticing meals to your family's table. From the kitchen of Mennonite cook Hope Helmuth comes this mix of more than 150 delectable recipes, stunning food photographs, and stories of strawberry picking, corn day, and Christmas cookie bakes. Traditions of hearth, home, and hospitality run deep, and those values flavor every recipe and story....

Raising the Bar: A Bottle-By-Bottle Guide to Mixing Masterful Cocktails at Home

$24.95

Report copyright infringementby Brett Adams (Author), Jacob Grier (Author)An accessible guide to building a home bar one bottle at a time, this book gives readers tools for mixing fantastic cocktails without investing time and money in niche single-use ingredients. There's a basic cocktail formula for building a bar that is anything but ordinary. Spirit + Sugar + Acidity/Bitterness = Tasty Cocktail Instead of drawing on esoteric bottles of liquor, complicated syrups, and obscure sodas, this b...

Oyster Society: Adventures with the Shellfishly Motivated

$26.95

Report copyright infringementby Virginia Shaffer (Author)Part culinary adventure, part personal awakening--one woman's growing oyster obsession leads her into a coastal subculture that few outsiders ever see--and toward a life reclaimed. What started as a whimsical visit to an oyster farm became a life-changing journey across North America's hidden shellfish world. In Oyster Society, Virginia Shaffer ("Lady Oyster") dives into the gritty, passionate community of people who live and breathe oy...