Cooking

25001 books

$115.16

Report copyright infringementby Prabhakar Prasad (Author)Hello Readers, How are you all? The Author, Prabhakar Prasad; writes this book for you only. so read this lovely book, and take a copy of this book for your home-kitchen.. in this book can read/know alots of recipes collection. such as - veg recipe, nonveg recipe, salad recipe, besan ladoo, sweets, jalebi, warfi, paneer, canned stewed tomatoes, hot kachori, bhindi sabji, some different types of halwa, some different types of breakfast r...

$37.37

Report copyright infringementby A. Haraszthy (Author)This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important e...

Livin' Large in Louisiana: A Southern Social Cookbook

$34.51

Report copyright infringementby Chef Hunter Lee (Author)This is the second book in the Benwood's Surely Southern three cookbook series. After a leisurely culinary stroll through the South with Chef Hunter Lee in his first cookbook, Louisiana: Recipes of a People, it's time to party down EVERY main street in Louisiana. Pack your bags and don't forget your apron as Chef Hunter Lee takes you on a tantalizing time-hop back to the outlandish parties, events, and holidays that both inspired him and...

Afternoon Tea Cookbook: Book 1, for Beginners Made Easy Step by Step

$10.46

Report copyright infringementby Susan Sam (Author)- This Afternoon Tea Cookbook: For Beginners Made Easy Step by Step.- Contains a variety of traditional Afternoon Tea recipes.- Each recipe has a simple step that can be easily followed.- You will find Afternoon Tea cooking interesting and happy.- Your hands will make a deep impression on your family and friends.- English afternoon tea or simply afternoon tea is generally a traditional blend of teas starting from India, China, Africa and Sri L...

Elements of the Theory and Practice of Cookery: A Textbook of Domestic Science for Use in Schools

$57.53

Report copyright infringementby Mary Emma Williams (Author), Katharine Rolston Fisher (Author)This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and...

Grape Culture, Wines, And Wine-making: With Notes Upon Agriculture And Horti-culture

$37.37

Report copyright infringementby Agoston Haraszthy (Author)This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is import...

Unfired Food and Tropho-Therapy (Food Cure)

$50.33

Report copyright infringementby George Julius Drews (Author)This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is impo...

$43.13

Report copyright infringementby De Salis (Author)This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enoug...

$44.57

Report copyright infringementby H. Franklyn Hall (Author), Christian Banner Print (Created by)This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and...

$47.45

Report copyright infringementby Sarah Tyson Heston Rorer (Author)This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is...

Favorite Dishes: A Columbian Autograph Souvenir Cookery Book. Over Three Hundred Autograph Recipes, and Twenty-Three Portraits, Contrib

$33.05

Report copyright infringementby Carrie V. Shuman (Author)This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is importa...

Ryzon Baking Book: A Practical Manual for the Preparation of Food Requiring Baking Powder

$43.13

Report copyright infringementby Marion Harris Neil (Author)This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is impor...

$33.05

Report copyright infringementby Christian Woman's Exchange (Author)This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work ...

Simple Cake: All You Need to Keep Your Friends and Family in Cake [A Baking Book]

$23.00

Report copyright infringementby Odette Williams (Author)A nostalgic ode to the joy of homemade cake, beautifully photographed and with easy mix-and-match recipes for a sweet lift any day of the week. "A sweet book full of incredible photography, delightfully simple recipes, and so, so much love."--Alison Roman, author of Dining In NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES AND FOOD52 Everyone has a favorite style of cake, whether it's citrusy and fresh or chocolatey and...

$24.95

Report copyright infringementby Junior League of Charleston (Compiled by)Charleston Receipts was first published in 1950 and is the oldest Junior League cookbook still in print. It contains 750 recipes, Gullah verses, and sketches by Charleston artists. Inside, you'll find classic recipes such as Sweet and Sour Pork, Charleston Gumbo, Angel Food Charlotte Russe Cake, and Sweet Green Tomato Pickle. This classic cookbook is a must-have for any collector! Now available in new format-hardcover w...

$34.99

Report copyright infringementby Azra Hodza (Author)Author BiographyAzra Hodza has, in recent years, worked exclusively on raising awareness about matcha. She is a trained nutritionist and knows everything about the amazing properties of this Japanese superfood. Number of Pages: 176 Dimensions: 0.9 x 9.7 x 7.7 IN Publication Date: December 09, 2025

The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery With Nearly Two Thousand Practical Receipts Suited to the Income of All C

$67.61

Report copyright infringementby Alexis Soyer (Author)This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important e...

Mrs. Rundell's Domestic Cookery: Formed Upon Principles of Economy, and Adapted to the use of Private Families

$33.05

Report copyright infringementby Maria Eliza Rundell (Author)This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is impo...

$33.05

Report copyright infringementby Alice Bradley (Author)This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important ...

$22.97

$30.17

Decolonize Your Diet: Plant-Based Mexican-American Recipes for Health and Healing

$28.95

Report copyright infringementby Luz Calvo (Author), Catriona Rueda Esquibel (Author)International Latino Book Award winner, Best CookbookMore than just a cookbook, Decolonize Your Diet redefines what is meant by "traditional" Mexican food by reaching back through hundreds of years of history to reclaim heritage crops as a source of protection from modern diseases of development. Authors Luz Calvo and Catriona Rueda Esquibel are life partners; when Luz was diagnosed with breast cancer in 2006,...

Beyond Peaks: The Cuisine of Schloss Schauenstein

$69.95

Report copyright infringementby Andreas Caminada (Author), Marcel Skibba (Author), Jorge Vallejo (Contribution by)Experience the extraordinary food and philosophy of Schloss Schauenstein, the three-Michelin-starred culinary destination in the heart of the Swiss AlpsSchloss Schauenstein is more than a restaurant - it is an eighteenth-century castle reimagined as a modern gastronomic beacon. Here, a tight-knit team works at the pinnacle of their craft, guided by a philosophy that celebrates ter...

Japanese Cuisine: An Illustrated Guide - Paperback

$19.95

by Laure Kie (Author), Haruna Kishi (Illustrator) Recipes and stories to learn all about Japan's food culture. Recipes, anecdotes, histories and stories, maps, techniques, stylings, utensils, native ingredients -- this is a colorful invitation to discover the look and aromas and flavors of Japan. How to make sushi? What is the traditional method of making miso soup? How do you make a full Japanese meal? What are the most frequently cooked dishes in the izakaya? How do you garnish and pack a...

Tiki Cocktails: Over 50 Modern Tropical Cocktails - Hardcover

$22.95

by The Coastal Kitchen (Author)Bring the tropics to your home bar with over 50 easy recipes in Tiki Cocktails.Bursting with fruity, exotic flavors and beautiful garnishes, tiki cocktails are a home bartender's fantasy--but they can be difficult to make. Tiki Cocktails simplifies the ingredient list and reduces the number of steps to give you delicious flavor with minimal effort. These refreshing drinks will win over cocktail aficionados and new mixologists alike. With easy-to-follow recipes, ...

The Rye Baker: Classic Breads from Europe and America

$39.99

Report copyright infringementby Stanley Ginsberg (Author)True rye bread--the kind that stands at the center of northern and eastern European food culture--is something very special. With over 70 classic recipes, The Rye Baker introduces bakers to the rich world of rye bread from both the old world and the new. Award-winning author Stanley Ginsberg presents recipes spanning from the immigrant breads of America to rustic French pains de seigle, the earthy ryes of Alpine Austria and upper Italy,...

The Indian Slow Cooker: 70 Healthy, Easy, Authentic Recipes

$21.95

Report copyright infringementby Anupy Singla (Author)An updated edition of Anupy Singla's bestselling debut cookbook that includes 65 authentic, healthy Indian recipes developed specifically for the slow cooker.Author BiographyANUPY SINGLA is the author of the bestselling titles The Indian Slow Cooker (Agate Surrey, 2010), Vegan Indian Cooking (Agate Surrey, 2012), and Indian for Everyone (Agate Surrey, 2014), all of which have been among the top-selling Indian cookbooks since their release. ...

Fatty Liver Cookbook & Diet Guide: 85 Most Powerful Recipes to Avert Fatty Liver & Lose Weight Fast - Paperback

$17.21

by Monika Shah (Author)85 Simple and Most Powerful Homemade Recipes to Avert Fatty Liver and Lose Weight FastThis book has been specifically designed and written for people who have been diagnosed with a fatty liver condition and seriously strive to avert it quickly with the help of a simple and effective homemade diet. This book has been divided into two logical sections: A Fatty Liver Cookbook: The cookbook has 85 simple and most powerful homemade recipes that will avert your fatty liver...

Do Ferment: Gut Boosters and Foods That Fizz.

$16.95

Report copyright infringementby Matthew Pennington (Author), Nicola Cradock (Author)Know your kimchi from your sauerkraut? Your kefir from your kvass? Fermented foods are now an essential part of our diet - they're tasty and we know they're good for us. Even better, we can make them ourselves. Drawing on years of creative experimentation at the award-winning Ethicurean restaurant, Matthew Pennington and Nicola Cradock show you how to transform humble ingredients - like vegetables, fruit, milk...

God Is a Pickle: Recipes and Stories for Preserving the Seasons - A Culinary Journey Through the Czech Republic

$54.00

Report copyright infringementby Sárka Otevřel Camrdová (Author), Marek Bartos (Photographer)God Is a Pickle explores food preservation through the Czech Republic -- one of the world's most secular nations, where pickling became a symbolic "faith."With 100 + recipes for pickles and preserves plus seasonal dishes that use them, it shows how a local tradition reflects a universal need for resilience, seasonality, and ritual. Blending stories, history, and photography, the book offers practical i...

Amaro: The Spirited World of Bittersweet, Herbal Liqueurs, with Cocktails, Recipes, Andformulas - Hardcover

$26.00

by Brad Thomas Parsons (Author)Featuring more than 100 recipes, Amaro is the first book to demystify the ever-expanding, bittersweet world, and is a must-have for any home cocktail enthusiast or industry professional. The European tradition of making bittersweet liqueurs--called amari in Italian--has been around for centuries. But it is only recently that these herbaceous digestifs have moved from the dusty back bar to center stage in the United States, and become a key ingredient on cocktail...

$10.78

Report copyright infringementby Bernardo Musumeci (Author)Introduction Brief history of Spanish winemaking: from the Phoenicians to the present, highlighting the importance of wine in Spanish culture and economy. Importance of Spain on the world wine scene: position among the largest producers and its influence on global wine production. The Influence of Climate on the Characteristics of Spanish Wines Mediterranean climate: hot and dry summers, mild winters and maritime influence, and its inf...