Collection:
Cooking
25001 books
Oaxaca: Home Cooking from the Heart of Mexico - Hardcover
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Report copyright infringementby Bricia Lopez (Author), Javier Cabral (Author)Bricia Lopez's Oaxaca is a colorful celebration of Oaxacan cuisine from her family's landmark Guelaguetza restaurant in Los Angeles, co-written with food writer Javier Cabral. "Bricia and her family are true culinary ambassadors, sharing the ingredients, the stories, and the flavors of her native Oaxaca. . . . Now we all get the chance to hear the stories and taste the food that makes Oaxaca one of the best places to...
101 Thai Dishes You Need to Cook Before You Die: The Essential Recipes, Techniques and Ingredients of Thailand - Paperback
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by Jet Tila (Author), Tad Weyland Fukomoto (Author)The Gold Standard for Authentic Thai Cuisine In this showstopping collection of must-try Thai dishes, culinary mastermind and bestselling author Jet Tila opens up the world of his Thai heritage for today's home cooks with recipes that are authentic, accessible and ultra-craveable. Jet partners up with Tad Weyland Fukumoto, longtime friend and fellow chef, to channel their years of Southeast Asian culinary prowess into mouthwatering recipes, s...
My Pok駑on Baking Book: Delightful Bakes Inspired by the World of Pok駑on - Hardcover
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by Jarrett Melendez (Author)Bake delicious, colorful treats and create lasting memories in the kitchen with your team with these amazing recipes inspired by the world of Pok駑on! Explore confections and desserts representing every region of the incredible Pok駑on universe. Featuring favorite treats that celebrate beloved characters from the world of Pok駑on, My Pok駑on Baking Book is the perfect addition to any Pok駑on Trainer's kitchen. Great for fans of all ages! 50+ RECIPES: From quick treats ...
Down to Earth: A Guide to Simple Living - Paperback
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by Rhonda Hetzel (Author)I was pulled into simple living before I knew what it was. It crept up on me using the smallest of steps and didn't reveal its true beauty and real power until I was totally hooked. I was searching for a way to live well while spending very little money. What I found was a way of life that also gave me independence, opportunity and freedom.' Rhonda Hetzel gently encourages readers to find the pleasure and meaning in a simpler life, sharing all the practical informati...
Coffee Art - Hardcover
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by Dhan Tamang (Author) Learn how to make incredible coffee-top designs from the world's leading latte artist. Starting with basic skills and patterns, readers will learn how to create the crema (the froth that acts as a canvas in the coffee cup) and how to produce the hearts, rosettas and tulips that will be used as the basis to form more complicated artworks.There are 60 designs to try, including The Swan, The Unicorn, and frothy 3-D babyccino animals. Dhan Tamang is a world-renowned latte...
Spirits of '76: Celebrating 250 Years with Cocktails from Every State - Hardcover
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Report copyright infringementby Kim Laidlaw (Author)A collection of original cocktail and mixed drink recipes from all 50 states, just in time to celebrate America's 250th anniversary! As the nation prepares to celebrate 250 years, this collection of themed cocktail recipes is the perfect way to commemorate the freedom and independence of the United States and enjoy a delicious drink. The recipes include not just a traditional Hurricane for Louisiana or Kentucky Mule for Kentucky, but also se...
Eat the Borderlands: One Loader Bot's Culinary Tour Through Pandora and Beyond! - Hardcover
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Report copyright infringementby Jarrett Melendez (Author), Jordan Alsaqa (Author)Feed your inner Vault Hunter as you survive the wild and crazy world of Eat the Borderlands, based on the massively popular Borderlands(R) franchise from Gearbox Software, published by 2K. There's no barbecue until Krieg says there's a barbecue! Cook your way through the treacherous lands of Pandora with this unique and delicious culinary guide inspired by the Borderlands(R) video game series. Scavenged from the ...
Avatar: The Last Airbender: The Official Cookbook: Recipes from the Four Nations - Hardcover
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by Jenny Dorsey (Author)Feast on delicacies unique to the Earth Kingdom, Water Tribe, Air Nomads, and the Fire Nation with the Avatar: The Last Airbender: The Official Cookbook. From the shores of Kyoshi Island to the crowded streets of Ba Sing Se, this official cookbook collects signature dishes from all four nations, like vegetarian plates of the Air Nomads, fiery entrees from the Fire Nation, seafood from the North and South Poles, and delectable cuisine from the Earth Kingdom. Featuring e...
The Hasty Gourmet(TM) Low Salt Favorites: 300 Easy-To-Make, Great Tasting Recipes for a Healthy Lifestyle - Paperback
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by Bobbie Mostyn (Author)Discover the joy of flavor-packed, low-salt cooking with The Hasty Gourmet(TM) Low Salt Favorites! Your ultimate guide to delicious, low-salt cooking with minimal preparation time. Perfect for anyone looking to reduce their salt intake using readily available supermarket ingredients. These recipes are not just heart-healthy but also low in fat and cholesterol. Whether you're craving Asian, Hispanic, or Mediterranean influences, as well as American comfort food, this c...
The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments[a Cookbook] - Hardcover
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Report copyright infringementby David Lebovitz (Author)A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of personality and proven technique. David's frozen ...
Spritz: Italy's Most Iconic Aperitivo Cocktail, with Recipes - Hardcover
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by Talia Baiocchi (Author), Leslie Pariseau (Author), Editors of Punch (Author)A narrative-driven book on the surprising history and current revival of spritz cocktails (a wine-based drink served as an aperitif), with 50 recipes, including both historical classics and modern updates. From Milan to Los Angeles, Venice to New York, the spritz--Italy's bitter and bubbly aperitivo cocktail--has become synonymous with a leisurely, convivial golden hour. But the spritz is more than just an early ev...
Cleanish Meal Prep: High-Protein Recipes for Real Life - Paperback
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Report copyright infringementby Lacey Baier (Author)Lose weight, build lean muscle, and stay on track with 90 high-protein, flavor-packed recipes and smart meal planning strategies.Tired of boring diet food and strict rules? Cleanish Meal Prep is your ultimate high-protein meal prep guide for building muscle, burning fat, and feeling amazing without sacrificing flavor or flexibility.Written by nutrition and fitness coach Lacey Baier, creator of the Cleanish method and founder of A Sweet Pea C...
Heart Haven: Health Is Where the Heart Is - Hardcover
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Report copyright infringementby Haven Nutt (Author)Our body is the only place we have to live. May we all have peace in our house.Haven Nutt launched her wellness retreat, Heart Haven, to help others on their journey to instinctual health. Her cookbook offers more than a hundred recipes developed by enjoying moments in the kitchen, along with tips for allowing the body and mind to live free and flourish.Haven is an entrepreneur, personal trainer, group fitness instructor, and adventure lover....
The Swedish Cookbook: Lagom Flavors for the Modern Kitchen - Hardcover
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Report copyright infringementby Niklas Ekstedt (Author)In the only Swedish cookbook you'll ever need, Michelin-starred chef Niklas Ekstedt makes it easy to bring the bright, rich flavors of Scandinavian food to your home kitchen.Swedish Meatballs with Potatoes and Pressed Cucumber * Swedish Waffles Two Ways * Cured Salmon & Gravlax * Potato Pancakes with Lingonberries and Sour Cream * Rhubarb Pie with Vanilla Sauce * Cardamom Buns, and more . . . The best Swedish cuisine starts with a to...
A Kitchen on Goose Cove: Recipes from the Heart of Maine - Hardcover
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Report copyright infringementby Devin Finigan (Author), Peter Kaminsky (With), Erin French (Foreword by)A love letter of a cookbook that captures the allure of Maine and its iconic food and bounty of ingredients, from Devin Finigan, chef-owner of Aragosta, named one of Food & Wine's best restaurants in 2024 and 2025. There is an allure to Maine that captures the imagination of so many: it's a longing for a simpler pace of life, it's the idyllic small towns, village greens, seaside vistas...
Lean & Clean: The Ultimate Plant-Based Weight Loss Guide - Paperback
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Report copyright infringementby Hannah M. Janish (Author)From Hannah: I know a lot of times when it comes to bettering ourselves or our lives we think we are alone. One thing you need to know is that you, my friend are not. I have struggled with my health and weight my entire life until a couple years ago. Today I am a better person because of everything that I went through and the most exciting part is that I now get to help you on your journey.I'm not going to sit here and tell you that I f...
Happy Inside Cookbook: 80+ Family Friendly Recipes to Boost Gut Health, Increase Plants, and Reduce Ultra Processed Foods - Hardcover
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Report copyright infringementby Judith Cousin (Author)Discover the joy of healthy eating with Judith Cousin's wealth of culinary experience and insights from the Zoe Health Programme. Reduce ultra-processed foods and nourish your gut with every meal.Join Judith on a culinary journey where classic dishes meet innovative uses of ingredients, resulting in delightful plant-based recipes. Her book is a treasure trove of ideas to enhance your diet with seasonal, familiar, and new ingredients, reduc...
Mix It Up: The Culinary Medicine Cookbook for Mixing Things up in the Kitchen - Hardcover
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Report copyright infringementby Olivia Thomas (Author), Christina Badaracco (Author)We are bringing nutrition education into the kitchen through culinary medicine-a blend of culinary techniques and nutrition science that makes food delicious and cooking accessible. Dive into a collection of tasty recipes and practical resources designed to help you personalize the cooking experience. Our adaptable recipe frameworks democratize traditional recipes, celebrating personal food choices and encoura...
PARTY FOOD Vegan - Paperback
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Report copyright infringementby Elisa Grelecki (Author)Whether you're a lifelong vegan, plant-curious, or just hosting friends who are, Party Food is your ultimate roadmap to festive, flavor-forward entertaining. With 106 recipes ranging from elegant brunch spreads and bite-sized hors d'oeuvres to hearty mains and decadent desserts, you'll have every occasion covered.Discover crowd-pleasing plates so satisfying they'll have even your most dedicated carnivore guests heading back for seconds. B...
Sparkling Wines: The Equinox Guide for Wine Professionals and Connoisseurs - Hardcover
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Report copyright infringementby Piotr Nagorka (Author), Marta Ręgowska (Author)Sparkling Wines: The Equinox Guide for Wine Professionals and Connoisseurs is written for all those seeking to understand the sparkling wine industry in its entirety. It takes the reader on unique journeys, exploring the intricate history of the sparkling wine trade, from its seeds, sown in 17th-century England, and roots, reaching back to 18th-century France, to the most recent developments, which are taking plac...
Recipes Mediterranean Inspired: Cuisine - Paperback
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Report copyright infringementby Lina N. Khatib (Author)This book contains lot of recipes based upon old existing recipes BUT with a new twist!The change and the new version of these recipes created based upon using lot of Mediterranean ingredients like Lemons, Onions, Garlic, legumes (Beans, grains) and olive oil.It has been proven that Mediterranean diet is the best out of all for living healthier lifestyle.Enjoy!
Number of Pages: 60
Dimensions: 0.16 x 8.5 x 11 IN
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Beets, Thyme and Love: Recipes for Health and Happiness - Paperback
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Report copyright infringementby Jamie Beaton (Author)Over 50 recipes and lifestyle tips to help you embrace the pathway to the healthiest and happiest version of yourself. If you are tired of bouncing around from diet to diet, struggling to maintain a 'healthy' weight and want to find more positive energy in your life, then this is for you! Jamie Beaton, aka Jamie Beets, has transformed his life from one of living in fear and anxiety, with an unhealthy relationship with food, to a life of vit...
The Natural History of Chocolate - Hardcover
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Report copyright infringementby D. Quélus (Author), R. (Richard) Active 1721-1763 Brookes (Author)Discover the fascinating origins of chocolate in "The Natural History of Chocolate," a meticulously reprinted account by D. de Quelus. This early work, dating back to before 1800, delves into the cacao tree, its cultivation, and the preparation of its fruit, offering a distinct and particular exploration of cocoa. Explore the cocoa-tree's natural history, encompassing its growth and culture along...
Demystifying Gut Health: How Anyone Can Easily Harness the Power of Their Microbiome to Relieve Digestive Discomfort, Boost Energy and Mood, Improve I - Paperback
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Report copyright infringementby Lawrence E. Meadows (Author)Transform your health and energy by mastering your gut microbiome, even if you've struggled with digestive issues for years!Are you one of the millions overwhelmed by digestive discomfort and confused about what dietary choices truly benefit your gut health? Do you feel isolated and frustrated by the conflicting advice out there? Are you ready to finally gain control over your health and harness the power of your microbiome?You're no...
Break Free from Sugar Cravings: How to Stop Emotional Eating Without Willpower or Diets and Finally Feel in Control Around Food - Paperback
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Report copyright infringementby Netta Gorman (Author)You don't need more discipline. You need a new way to relate to food-and to yourself.Like so many women, Netta Gorman promised herself she'd "start fresh tomorrow"... but the sugar cravings always came back. And with it, digestive issues, yo-yoing weight, mood swings, energy crashes and inflammation.It wasn't until her body was pushed to breaking point that Netta reluctantly quit sugar for two weeks. Less than seven days later, everything s...
Effortless Crock Pot Cookbook: 100+ 5-Ingredient Slow Cooking Recipes with Pictures - Paperback
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Report copyright infringementby Sandra Parker (Author)Savor the simplicity of cooking with ease and flavor with the "Effortless Crock Pot Cookbook." This kitchen essential unveils over 100 5-ingredient slow cooking recipes, making gourmet meals a breeze. Complete with captivating pictures, this cookbook is your key to effortless culinary mastery, turning every meal into a delightful masterpiece. Effortless Cooking with 5 Ingredients: Immerse yourself in the world of simplicity and flavor with...
Midnight Sun: A Scandinavian Cookbook for Long Summer Days - Hardcover
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Report copyright infringementby Trine Hahnemann (Author)From the bestselling author of Copenhagen Food, this Scandinavian cookbook is a collection of simple, summer recipes to enjoy at home. With the never-ending sunlight, this magical time of year allows for pause and presence as the days stretch ever longer and the landscapes come alive. Scandinavian summer is more than just a season. Make the most of the season's abundance, from slow mornings with Rhubarb and Rye Bread Crumble or Eggs with...
New Jersey Hot Dogs: A Frank History - Hardcover
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Report copyright infringementby Mark Neurohr-Pierpaoli (Author)Sink your teeth into this frankly delicious history of Rippers, Texas Wieners, and other iconic dogs of the Garden State.Any local will tell you New Jersey is home to a surprising number of unique local and regional hot dog styles. Chili-drenched hot Texas wieners in Paterson. Potato-packed Newark-style Italian dogs at Jimmy Buff's. Dirty water pushcart franks topped with mustard and sauerkraut and juicy MOP dogs (that's mustard, ...
A Cookery of Somali Style: Habka CuntoKarinta Soomaaliyeed - Paperback
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Report copyright infringementby Asha M. Guled (Author), Habon Addou (Author)Cookery of Somali Style: Habka Cunto-Karinta Somaaliyeed is an updated version of the original book by Asha Mohamud Guled, which is the first published Somali cookbook printed in 1978. The book celebrates Somali cuisine and pays homage to the tastes of the various regions. It is also a celebration of Somalia's rich culinary history. You will find the modern versions of the old dishes like Bariid Iskukaris, Fur-Fur, S...
Pour House: The cocktail program for your bar at home. - Paperback
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Report copyright infringementby Allen Greene Mask (Author)What if the best bar in town was your kitchen table? What if that 5-star local watering hole was your sister's garage? What if your barber made a better martini than your bartender? Getting smart about drink will change the way you think about hospitality. You don't have to be a "mixologist" to make someone a cocktail they love. Creating a beverage program for your home (or apartment) is really about developing a new set of tools for m...
New Jersey Hot Dogs: A Frank History - Paperback
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Report copyright infringementby Mark Neurohr-Pierpaoli (Author)Sink your teeth into this frankly delicious history of Rippers, Texas Wieners, and other iconic dogs of the Garden State.Any local will tell you that the Garden State is home to a surprising number of unique local and regional hot dog styles. Chili-drenched hot Texas wieners in Paterson. Potato-packed Newark-style Italian dogs at Jimmy Buff's. Dirty water pushcart franks topped with mustard and sauerkraut. And juicy M.O.P. dogs (t...
50 American Ramen Recipes for Home - Paperback
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Report copyright infringementby Kelly Johnson (Author)Dive into the rich tapestry of American ramen cuisine with "50 American Ramen Recipes for Home," a comprehensive cookbook that celebrates the fusion of traditional Japanese flavors with American culinary creativity. From bustling cities to quaint towns, ramen has woven its way into the fabric of American dining, evolving into a beloved comfort food that reflects the diverse palates of the nation. This cookbook offers a tantalizing array of...
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