Cooking

25001 books

Spain My Way: Eat, Drink, and Cook Like a Spaniard

$45.00

Report copyright infringementby José Andrés (Author), Sam Chapple-Sokol (Author)New York Times BestsellerA lively, authoritative collection of José Andrés's most beloved recipes from his home country--and the stories of the people and places behind themAlthough renowned chef José Andrés has made the United States his home, his roots in Spain run deep: It's where he grew up and now spends summers with family and friends. It's also where some of the best ingredients and most fascinating culinar...

Odette: Terroir to Table, Heart to Plate [A Cookbook]

$64.95

Report copyright infringementby Julien Royer (Author), Daniel Boulud (Contribution by), Dominique Crenn (Contribution by)From acclaimed chef Julien Royer, a celebration of heritage, seasonality, and terroir reflecting the spirit of Odette, Royer's three-Michelin-starred restaurant at the National Gallery in Singapore'This book invites us into Odette's intimate and generous universe, where every page conveys the magic that continues to inspire chefs around the world.' - Jorge Vallejo, chef and...

The Power of Protein: 150+ Recipes for Everyday Strength, Energy and Wellness

$26.00

Report copyright infringementby Sarah Di Lorenzo (Author), Matt Shirvington (Foreword by)The latest scientific research tells us that protein is the key to strength, energy, and lasting health - but are you getting enough?* It's one of the most important nutrients your body needs, but with so much conflicting advice, it's easy to feel confused. How much protein do you really need at different ages? Which foods are best? And what should you be looking for on food labels? Bestselling author and...

Party for One: Perfectly Portioned Recipes Just for You

$32.50

Report copyright infringementby Meredith Dawson (Author)A witty collection of 75 single-serving recipes from comedy writer Meredith Dawson, designed to indulge every craving--from slurpable to cheesy, to crispy and sweet. If you're picking up this book, chances are you think cooking is one of the ultimate acts of care--both for others and for yourself. But why are most recipes meant to serve four to six people--or more? When you're cooking for yourself, all that matters is you, especially wh...

$26.93

Report copyright infringementby Christy Harden (Author), Kyle Cease (Foreword by)Many raw food how-to books claim to be "easy" guides to the raw food lifestyle. In reality they're anything but. This book is different. If you're looking for a truly honest, nuts-and-bolts take on this fabulous, ultra-healthy way of living from someone who's walked the talk for years, this is it. How should you stock your kitchen? What equipment do you need? What happens when you dine out or go on vacation? Repl...

Quantum Cuisine-Transformative Plant-Based Recipes

$48.55

Report copyright infringementby Anna Maria Clement (Author), Ken Blue (Author)"Health and well-being come from a wide array of inherent natural gifts, yet its foundation is nourishment. Food is sustenance. Food is health. Food is medicine. There is an inscribable link between self-loving nutrition, beauty, and well-being. Hippocrates Wellness' renowned experts will guide you to prevent and reverse disease as well as premature aging." -Elle Macpherson, Model, Actress and Businesswoman250 recip...

Essential Food Preserving: The Comprehensive Guide to Canning, Freezing, Drying, and Fermenting Vegetables, Fruits, Grains, Nuts, Beans, Meat, Dairy,

$40.00

Report copyright infringementby Julia Skinner (Author)The must-have reference guide to all the methods used for preserving every type of food--from canning vegetables to making fruit wines to curing meat--with more than 250 recipes and creative zero-waste options. Featuring clear step-by-step instructions and original photography, Essential Food Preserving is organized by type of food, with multiple preservation methods for each one, so you can preserve almost anything in a variety of ways, ...

$21.58

Report copyright infringementby Bob Rodgers (Author)Fire up your Blackstone and master the art of the ultimate smash burger.Blackstone Smash Burger Cookbook delivers 100 flavor-packed recipes built for one purpose: achieving crispy, caramelized edges with a juicy, tender center every single time. From classic diner-style burgers to bold, fully loaded creations, each recipe is designed specifically for flat top cooking, giving you complete control over heat, crust, and flavor.Every burger in t...

Cake Picnic: Recipes for the Love of Cake & Friends

$29.95

Report copyright infringementby Elisa Sunga (Author)From the founder of Cake Picnic--a series of joyful, diverse, and deliciously indulgent gatherings where every attendee brings a whole cake--this cookbook of 50 baking recipes includes a guide to hosting your own confectionery events and encourages bakers to lean into play, connection, community--and lots of cake!It all started with a dream: A few friends lounging in the park on a sunny day, eating cake. Elisa Sunga posted the invitation to ...

Scandinavian Everyday: Vibrant, Simple Meals from Northern Europe

$29.99

Report copyright infringementby Nichole Accettola (Author)Explore Scandinavian cuisine through over 85 healthy, delicious, and easy-to-make recipes for bowls, salads, soups, desserts, andmore, from the IACP Award-winning chef and author of Scandinavian from Scratch Contemporary Scandinavian cooking is approachable, fresh, and simple, made with an abundance of seasonal ingredients, artisan grains, and local and sustainable meat and fish. Written with expertise and warmth, Scandinavian Everyday...

$32.50

Report copyright infringementby Monti Carlo (Author)A delicious tribute to Puerto Rican cuisine and culture, with more than sixty-five soulful recipes. Growing up, Monti Carlo felt like she was perpetually bridging the gap between worlds--one foot on her home island of Puerto Rico, and the other in the heart of Houston, Texas. In the space between, as a self-taught chef and eventual TV host and James Beard Foundation advisor, she's carved out a cuisine all her own, one that's a testament to a...

Sips of the Seasons: Fresh Cocktails for Every Holiday

$21.99

Report copyright infringementby Sarah Gualtieri (Author)THERE'S A COCKTAIL FOR THATWhether you're hosting a summer gathering with friends, embracing spooky season with a Halloween party or spending Christmas with loved ones, learn how to make 40 irresistible drinks from the queen of cocktails, all from the comfort of your own home. With a special section for homemade syrups and tempting garnishes to top your cocktails off with flair and style, Sarah presents beautifully creative yet achievabl...

Zone Diet: The Key To The Longevity Of Individuals Residing In Blue Zones Lies Predominantly In The Consumption Of Nutritionally Rich Foods Of A Crims

$25.90

Report copyright infringementby Enoch Whitaker (Author)As you embark on your initial days at the Cross Training gym, you may find yourself filled with great enthusiasm to delve deeper into the diverse array of exercises encompassed, the weekly regimen of training, as well as the appropriate apparel and equipment. The importance of a well-balanced diet plan cannot be underestimated, as it plays a vital role in supplying the necessary nutrients to enhance fitness, performance, and achieve the d...

My Korean Book - Level 1: [the road to natural Korean speaking]

$30.22

Report copyright infringementby Yonghyeok Kim (Author)My Korean Book 2: The Road to Natural Korean SpeakingMy Korean Book 2 is the second journey in our series designed to take you from "baby steps" to "truly walking" in Korean. While Volume 1 focused on the absolute basics, this book is crafted to help you master daily conversations, express complex feelings, and build a solid foundation for natural speech.Developed by professional tutors and edited by native speakers, this book continues ou...

The Essential Blood Sugar Diet 15 Minute Meals: A Quick Start Guide To Cooking Quick Easy Meals On The Blood Sugar Diet. Over 80 Calorie Counted Recip

$13.48

Report copyright infringementby Quick Start Guides (Author) If you are ready to improve your health, lose weight and rebalance your body, then this Quick Start Guide to cooking fast, delicious, low carb recipes on the blood sugar diet is the perfect place to begin. This book is a great resource for anyone starting the blood sugar diet and looking for tasty recipes which are ready to eat in 15 minutes! This book is easy-to-follow and provides you with plenty of low carbohydrate, sugar-free, c...

The Indian Grocery Store Demystified: A Food Lover's Guide to All the Best Ingredients in the Traditional Foods of India, Pakistan and Bangladesh

$22.99

Report copyright infringementby Linda Bladholm (Author), Neela Paniz (Foreword by)A food lover's guide to all the best ingredients in the traditional foods of India, Pakistan, and Bangladesh. Once upon a time we only had a few choices when it came to fine dining. There was American home-cooked, pretentious French cuisine, practical Italian, and Chinese takeout. These days, Indian restaurants are popping up everywhere, and for good reason. The food is amazing! But how can you replicate the Ind...

Drink One for the Team: 75 Winning Cocktail Recipes Inspired by Legendary Sporting Events

$30.00

Report copyright infringementby Chris Vola (Author)This sport-themed cocktail recipe book will transform readers from a rookie to an all-star home bartender--includes sports trivia, historical facts, and playful color illustrations. Relive the earliest days of Tour de France with a beverage featuring Bonal, a liqueur that was frequently chugged by riders to calm their nerves and leg cramps. Toast to the world's oldest international sailing contest, the America's Cup, with an equally prestigi...

Who Put the Beef Into Wellington?: The Fascinating Stories Behind 50 Classic Recipes

$12.99

Report copyright infringementby James Winter (Author)Discover the incredible origins of some of your favorite culinary classics, find out how they got their name and use the easy-to-follow recipes to recreate them at home. Ever wondered where Caesar Salad comes from? Who was Benedict and what's he got to do with combining poached eggs with ham and hollandaise sauce? In this fascinating journey into culinary history James Winter provides the answers to these questions and explores the origins...

Solid Starts for Babies: How to Introduce Solid Food and Raise a Happy Eater

$20.00

Report copyright infringementby Solid Starts (Author)NATIONAL BESTSELLER - The definitive guide to introducing real food to babies--from the board-certified experts on baby-led weaning and feeding, trusted by millions of parents around the world. "Like a conversation with a trustworthy friend who is also a seasoned pediatric expert."--Tina Payne Bryson, PhD, New York Times bestselling co-author of The Whole-Brain Child and No-Drama Discipline, and author of The Bottom Line for BabyLed by a m...

Paleo Diet: Paleo Diet for Beginners to Lose Weight, Stay Healthy and Burn Fat (Healthy Paleo Diet Recipes)

$19.39

Report copyright infringementby David Bailor (Author)Are you looking for delicious and nutritious recipes that are satfying? Every serious athlete knows that your nutrition is the most crucial part of building a lean, muscular and strong physique and can either make or break the results you see in the gym. However keeping to a paleo diet while training can be extremely difficult as so many foods are just off limits. If you are thinking about switching to the Paleo diet, then it's important yo...

Milkshake Recipes: Creamy Delicious Milkshake Recipes with a Modern Twist (The Most Delicious and Healthiest Milkshake Recipes)

$21.55

Report copyright infringementby Terrance Dandy (Author)You will be amazed by an idea of how one can make milkshakes out of anything just like how we made cinnamon and rice Krispy milkshake.This book will offer you some healthy and classic milkshake options and also some rich loaded with good flavors and traditional milkshakes.The most important object of this book is to create some special treat for your loved ones and family to enjoy the cozy time. In this book you will learn: Strawberry bo...

$28.78

Report copyright infringementby Benjamin Lewin (Author)The series of Guides to Wines and Top Vineyards covers classic wine-producing regions wordwide and profiles the top producers. This Guide combines the guides to the Côte d'Or, Côte Chalonnaise and Mâcon, and Chablis to present a complete view of all Burgundy, from the great communes of the Côte de Beaune and Côte de Nuits (Puligny and Chassagne Montrachet, Meursault, Volnay, Pommard, Beaune, Corton, Nuits St. Georges, Clos Vougeot, Chambo...

Easy Italian Dinners from My Little Kitchen: 101 Wholesome, Fast and Low-Cost Recipes

$24.99

Report copyright infringementby Melanie Lionello (Author)As the cook and nutritionist behind popular social media account From My Little Kitchen, Melanie Lionello will take rustic-style food made with everyday ingredients over fine dining any day. Her debut cookbook is a joyful celebration of her accessible food philosophy and her Italian heritage, anchored by her expert focus on healthy eating. Inspired by the Italian peasant diet, cucina povera, the 101 recipes naturally fit with a busy lif...

Goats Produce Too! The Udder Real Thing!

$23.02

Report copyright infringementby Mary Jane Toth (Author)How to make cheese, fudge, puddings yogurt, ice cream goat meat and soap. Tried and true recipes that will show you how to make the best use of your dairy goats. These are my own original recipes. Also the recipes can be used for any type of milk. Also has a trouble shooting guide. Number of Pages: 138 Dimensions: 0.3 x 8.5 x 5.5 IN Publication Date: April 17, 2026

Feed Your Soul: A Cookbook That Nourishes Body Mind and Spirit

$18.95

Report copyright infringementby George Fowler (Author), Jeff Lehr (Joint Author)Feed Your Soul is a celebration of the simple art of cooking that goes beyond the realm of the traditional cookbook. Focusing on fresh whole foods and delectable low-fat, healthful dishes from around the world, it serves up daily reflections and meditations that will inspire and enlighten you. This fresh, imaginative and unpretentious approach to cooking and eating celebrates our connection to the earth with such ...

$64.78

Report copyright infringementby Scholten (Author)Port wine has one of the world's great stories - centuries of heritage, remarkable vineyards, and a depth of flavor that few wines can match. For decades, it has been poured into small glasses after dinner and largely left behind by a new generation of drinkers. That is changing.The Portologist: Crafting Port Wine Cocktails is the world's first recipe book dedicated entirely to port wine cocktails. Written by Ruud Scholten; a port wine enthusia...

The Unofficial Ninja Creami Recipe Book: Recipes for Ice Creams, Sorbets, Milkshakes, Smoothie Bowls, Frozen Drinks & More

$19.99

Report copyright infringementby Freya Matchett (Author)CREATE YOUR OWN FROZEN TREATS IN MINUTES. With 80 Creami-tested recipes using simple, accessible ingredients, all designed to work perfectly with this one machine. The process is simple: freeze your ingredients in the included containers, pop them into the unit, and let it transform them into smooth, scoopable perfection - often in under five minutes. The book offers options for every mood and dietary preference, including: Classic com...

Healing Basics: Prevent Cancer or its Recurrence, Achieve Ideal Weight Without Hunger, Build the Foundation of True Health

$43.13

Report copyright infringementby Nicolette M. Dumke (Author) In Healing Basics you will discover how to Prevent Cancer or its Recurrence, Achieve Ideal Weight without Hunger, and Build the Foundation of True Health. This book explores why Americans' health has deteriorated drastically in the last several decades and takes us back to basics of diet and lifestyle to prevent further decline and improve current health conditions. The author entered her cancer journey with almost forty years of ex...

Sweet Little Cakes from Mrs. Zabar's Bakeshop: Perfect Desserts for Sharing

$14.98

Report copyright infringementby Tracey Zabar (Author), Ellen Silverman (Photographer)Baker Tracey Zabar's delectable collection of recipes for making little cakes is the perfect go-to for when you want a sweet tiny treat to share. From original twists on time-honored classics to intriguing new flavor combinations, these recipes will suit every palate. They range from tiny Bundts to fanciful mini cakes. Included are small babkas, snack cakes, chocolate delights, and much more. The recipes are ...

Guide to Foodservice Operations Management II

$36.00

Report copyright infringementby Kim Emery (Author), John Parmelee (Author)A guide for individuals concentrating in restaurant operations. Number of Pages: 110 Dimensions: 0.23 x 11 x 8.5 IN Publication Date: July 23, 2014

$37.42

Report copyright infringementby Herbert Mace (Author)Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork. Number of Pages: 96 Dimensions: 0.23 x 8.5 x 5.5 IN Publication Date: April 05, 2012

Maria's Traditional Greek Kitchen: A Taste of the Mediterranean

$36.70

Report copyright infringementby Aristea Lucas (Author), Maria Haralambis (Author)Traditional Greek foods have always been Maria's specialty. The rich flavours of the recipes are exceptional and the taste just wonderful.These typical recipes range from simple, fresh, healthy salads to the classic Greek moussaka and pastitsio. Maria's recipes follow the more traditional method of cooking, using healthy ingredients, herbs, and spices for all to enjoy, which can be shared from everyday casual mea...