by Kelly Johnson (Author)
"50 Chinese Takeout Favorites Made Healthy Recipes for Home" is your ultimate guide to enjoying beloved Chinese dishes without compromising on health. This cookbook presents a collection of flavorful recipes inspired by popular takeout classics, meticulously crafted to be nutritious and wholesome. From General Tso's Chicken to Beef and Broccoli Stir-Fry, each dish is thoughtfully reimagined to incorporate fresh, wholesome ingredients and cooking techniques that reduce unnecessary fats and calories without sacrificing taste.
With easy-to-follow instructions and accessible ingredients, "50 Chinese Takeout Favorites Made Healthy Recipes for Home" empowers home cooks to recreate their favorite restaurant dishes in a way that aligns with their health goals. Whether you're looking to reduce sodium intake, incorporate more vegetables into your diet, or simply enjoy a lighter version of your go-to takeout meal, this cookbook offers a wide range of flavorful options to satisfy your cravings while supporting your well-being. Rediscover the joy of Chinese cuisine with this collection of nutritious, delicious recipes that prove you can indulge in your favorite flavors guilt-free.
Number of Pages: 96
Dimensions: 0.2 x 11 x 8.5 IN
Publication Date: March 20, 2024