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by Beatrice Trum Hunter (Author)
A Whole Foods Primer describes the special characteristics that consumers should seek when shopping so they can identify the peak of nutritional flavor and value in whole foods. It, also, provides instruction on the best cooking techniques and storage conditions to help minimize nutritional losses and the best methods to preserve fresh foods for future use. Useful tips and suggestions to increase the consumption of whole foods easily and to encourage experimentation with unfamiliar ones are included, as are practical resources for recipes and cookbooks.
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A small yet very thoughtful devotional book. A beautiful way to promote seeing God everyday in everything.
Delivery was good
Came in fine
Me gusta mucho el libro. Gracias
Love it