by Ross Figgins (Author)
From Lord Gambrinus to Miss Frothingslosh, Figgins has embellished his solid recipes with stories and characters featuring beer and its food companions. This is a great read, with tasty recipes on every page. . Brewiana and folklore surround beer, mankind's earliest mood enhancer, as Ross Figgins demonstrates in this collection of beer recipes and beer lore for all occasions. . Somehow you always knew beer made everything better. Not just WITH everything - IN everything. Pancakes. Soups. Stir-fries. Vegges. Desserts. Beer is the magic ingredient that'll have your guests raving about your cooking. . Figgins would say to pour a cold one and cook with a warm one - take that how you will...
Author Biography
Ross Figgins has studied a variety of other pursuits alongside his long career as communication and drama professor. To name a few, he's a widely published haiku poet, hobby chef, beer-column author, and artist (sketching and acrylic painting). He lives in Southern California with his wife and two cats named Guinness and Harp.
Number of Pages: 220
Dimensions: 0.5 x 9.02 x 5.98 IN
Publication Date: September 25, 2014