by Gwen McKee (Author), Barbara Moseley (Author)
It's Alaska's best-selling cookbook!
Best of the Best from Alaska Cookbook is a comprehensive collection of the state's most popular recipes, surrounded by the history, culture, grandeur, and enormity that is Alaska. Inside, there are more than 350 outstanding Alaska recipes compiled from 56 leading cookbooks. Recipes include Pecan-Crusted Salmon, Bear Tracks, Icy Strait BBQ Halibut, and Blueberry Almond Cheesecake Tunnel.
The book also features trivia scattered throughout the book that provide fascinating facts about Alaska. Photographs and illustrations capture the state's charm and beauty. A catalog section describes each contributing cookbook.
Number of Pages: 288
Dimensions: 0.7 x 8.9 x 6.3 IN
Illustrated: Yes
Publication Date: June 03, 2003
