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by Jesse Blanco (Author)
Sip and taste your way through Charleston.
Jesse Blanco's 24-year career in TV news coupled with his large Cuban family's influence on his taste in food has given him the ability to connect with viewers and readers through their stomachs. This has led Jesse and his business partner to create Eat It and Like It, a blog and TV show that reports on the culinary scene of the South.A full-time food writer with an insatiable desire to travel and explore, Jesse is also the author of Savannah Food Crawls: Touring the Neighborhoods One Bite and Libation at a Time.
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A small yet very thoughtful devotional book. A beautiful way to promote seeing God everyday in everything.
The book was bent in the top corner but overall i love it!
Great feel yum yum
genuinely a good read
It’s a great item, exactly what i was expecting 😊