by Rachael Rayner (Author)
The book would let you plunge into the wide and flavorful cuisine of Colombia. It introduces a newbie to the great cooking technique. You will find spicy, savory, tangy, fresh, and sweet recipes that are easy to cook. The ingredients are mostly available in any super-shops because Colombians like to keep things simple and hassle free.
You will find 30 delicious Colombian recipes. These recipes are divided into breakfast, lunch, snack, dinner and desserts. Plunge into this fabulous cuisine and give your taste buds an unforgettable ride.
Number of Pages: 84
Dimensions: 0.22 x 9 x 6 IN
Publication Date: January 14, 2020
