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Diet and Nutrition: A Guide for Students and Practitioners - Paperback

Diet and Nutrition: A Guide for Students and Practitioners - Paperback

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by Brenda Piper (Author)

This text offers a comprehensive guide to nutrition, diet and food for health professionals. It summarizes the present knowledge of human nutrition and applies this to dietary planning for particular groups and individuals.

Number of Pages: 425
Dimensions: 0.89 x 9.69 x 7.44 IN
Publication Date: January 01, 1996