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Dining with Sherlock Holmes: A Baker Street Cookbook - Paperback

Dining with Sherlock Holmes: A Baker Street Cookbook - Paperback

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by Julia C. Rosenblatt (Author), Fredric H. Sonnenschmidt (Author)

A recipe book offering full menus from four Sherlock Holmes dinners and recounting a history of the dinners and of the Firehouse Breakfast which has become a tradition with the Culinary Institute of America. All the recipes are served with a little relevant history and research.

Number of Pages: 287
Dimensions: 0.74 x 10.08 x 7.02 IN
Illustrated: Yes
Publication Date: January 01, 1993