by Chef Maggie Chow (Author)
Discover an Endless Supply of Delicious Homemade Salad Dressings
These
Salad Dressing recipes will change your relationship with salads permanently
With the
Easy Salad Dressing Cookbook you will learn how to completely change the tastes of a salad.
The options are endless when you choose to make your own
salad dressing. And this cookbook will teach you how.
After reading these
salad dressing recipes you will
learn how to preparing a dressing and be ready to experiment with new ingredients and create new tastes
You will learn all types of
sweet, spicy, tangy, and delicious salad dressings in this cookbook. But you will definitely need a few mason jars if you want to take this
salad dressing adventure.
Preparing your own
homemade dressing is a healthy option and it is also very cost effective.
So why buy a salad dressing when you can make a better healthier version yourself?
Here is a Preview of the Recipes You Will Learn:
- Picante Ranch Dressing
- Mediterranean Dressing
- Onion and Garlic Dressing
- Moroccan Style
- Cinnamon Orange Dressing
- Much, much more
Pick up this cookbook today and get ready to make some interesting and great tasting Salad Dressing Dishes Related Searches: Salad Dressing cookbook, Salad Dressing recipes, Salad Dressing recipes cookbook, Salad Dressings, easy Salad Dressing cookbook, Salad Dressing, Salad Dressing cookbooks on kindle
Author Biography
Maggie Chow or Chef Maggie Chow as she likes to be called. Is the author and creator of your favorite Easy Cookbooks and The Effortless Chef Series. Maggie is a lover all things related to food. Interestingly she is a vegetarian and prefers to avoid meat. So rest assured that her veggie based recipes will be delicious! But don't worry because she is master of cooking savory and delicious meat based meals as well. Maggie loves nothing more than finding new recipes, trying them out, and then making them her own, by adding or removing ingredients, tweaking cooking times, and anything to make the recipe not only taste better, but be easier to cook. Check out Maggie's Facebook, Twitter, and her blog and be sure to like and subscribe!
Number of Pages: 146
Dimensions: 0.31 x 8 x 5 IN
Publication Date: December 13, 2015