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Emotional Aptitude In Sports: Stop Choking In Competition - Paperback

Emotional Aptitude In Sports: Stop Choking In Competition - Paperback

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by Susan Mullane (Illustrator), Frank Giampaolo (Author)

In the world of high performance sports, successful athletes need both customized hardware (Mechanics & Athleticism) as well as pre-set software (Mental & Emotional) skills to thrive in competition. Emotional Aptitude in Sports takes a deeper look into the emotional dominance every athlete seeks. Under developed emotional skill sets impede athletic progression, regardless of technical, mental or athletic skill sets. This book is an "In the trenches" guide to achieving the internal calmness during the heat of battle that's found inside champions.

Author Biography

Frank Giampaolo is an award winning coach, popular international speaker and sports researcher. He is an instructional writer for ITF (International Tennis Federation) Coaching & Sports Science Review, UK Tennis magazine, the USPTA, Tennis Magazine and Tennis View Magazine. Frank is the bestselling author of Championship Tennis (Human Kinetics Publishing), Raising Athletic Royalty, The Tennis Parent's Bible (volume I & II) and The Mental Emotional Workbook Series (How to Attract a College Scholarship, International Player Evaluation, Match Chart Collection, Match Day Preparation and Blunders and Cures). His television appearances include The NBC Today Show, OCN-World Team Tennis, Fox Sports, Tennis Canada and Tennis Australia. Frank founded The Tennis Parents Workshops in 1998, conducting workshops across the United States, Mexico, Israel, New Zealand, Australia, Canada and Spain. Frank's commitment to coaching excellence helped develop approximately 100 National Champions, hundreds of NCAA athletes, numerous NCAA All-Americans and several professional athletes. His innovative approach has made him a worldwide leader in athletic-parental education. Frank is currently the Vice Chair of the USTA/SCTA Coaches Commission.

Number of Pages: 106
Dimensions: 0.22 x 9.02 x 5.98 IN
Publication Date: December 19, 2016