Fat of the Land Cookbook - Paperback

by Elizabeth Henderson (Author)

FAT (Facts and Tips) of the Land Cookbook was written during the COVID-19 pandemic crisis. It was birthed to encourage, inspire, and motivate families to get back to spending time together at the table instead of eating fast food as meals all the time.

I hope my book will empower you and give you back the confidence you may have lost as well as the power of cooking more delicious foods to create an environment of a more healthy and happy family time. I pray that your household will enjoy more and use the finest and richest of food found in this cookbook: Fat (Facts and Tips) of the Land Cookbook. I hope and pray my cookbook will influence you to increase and enlarge your knowledge base and create prosperity, wealth, and happiness.

This is my book of victory!