Food Scientist - Library Binding

by Karen Kenney (Author)

In Food Scientist, carefully leveled text and vibrant, full-color photographs take early fluent readers on an informational interview with a life scientist. Readers learn about the day-to-day responsibilities and challenges of this career and the things they can do now to prepare for work as a food scientist. An infographic illustrates the tools of the trade, and an activity offers kids an opportunity to extend discovery. Children can learn more about food scientists online using our safe search engine that provides relevant, age-appropriate websites. Food Scientist also features reading tips for teachers and parents, a table of contents, a glossary, and an index. Food Scientist is part of Jump!'s STEM Careers series.