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by Ray Vizgirdas (Author)
The Food & Survival Plants Along the Pacific Crest Trail series of handbooks is the culmination of almost 20 years of field work. These handbooks were created to introduce hikers to the abundance of wild and native foods along this 2,650-mile long trail. This is the sixth and final handbook developed for the through- and section-hikers of the PCT and covers the approximately 481 miles in Washington.
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A small yet very thoughtful devotional book. A beautiful way to promote seeing God everyday in everything.
The book was bent in the top corner but overall i love it!
Great feel yum yum
genuinely a good read
It’s a great item, exactly what i was expecting 😊