Healthy Cancer Healing Diets: Ketogenic Diet Recipes For Cancer Patients: Cooking Good Food For Cancer Patients To Eat - Paperback

by Karen C. Huston (Author)

Karen Huston, an experienced Nutritionist, took the time in compiling the best recipes for cancer patients. She targets cancer patients who are clearly watching their weights.

The ketogenic diet is basically a natural, nontoxic metabolic therapy studied and used for preventing and treating cancer. It is effective because cancer cells are dependent on constant supply of blood sugar (glucose) to stay alive. Normal cells can make energy from both glucose and ketones (metabolic by-products of burning fat), but most cancer cells can only use glucose. Avoiding carbohydrates (starch and sugar) while enjoying delicious and healthy protein and fats will lower blood glucose and increase blood-ketone levels, resulting in a normal body state called nutritional ketosis. Several studies conducted have shown that nutritional ketosis starves cancer cells while nourishing normal cells and strengthening total body health.

The ketogenic diet recipes for cancer, as contained in this book, is based on the consumption of whole, fresh foods and it can be used in addition to standard care or as a stand-alone treatment in wait-and-see situations.

There are some 60 recipes in this book. Each of the recipes has been proven effective in fighting cancer.

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