How to Eat to Beat Disease Cookbook: 75 Healthy Recipes to Protect Your Well-Being - Paperback

by Ginger Hultin (Author)

Heal with Every Meal--75 Science-Backed Recipes to Strengthen Immunity and Fight Inflammation

Ready to eat with purpose and power your body's natural defenses? How to Eat to Beat Disease Cookbook brings the cutting-edge research of the Eat to Beat Disease program into your kitchen, making health-conscious cooking simple, delicious, and achievable.

Written by Ginger Hultin, MS, RDN, CSO, a nationally recognized integrative dietitian, this practical guide offers flavorful recipes, each designed to activate your body's healing systems--from immunity and gut health to DNA repair and inflammation control.

Inside, you'll find:

• Each recipe at least three bioactive (or health-promoting) ingredients, from fresh produce to herbs and spices, so you can maximize the benefits of every meal.
• A 14-day meal plan with complete shopping lists to get you started right
• Science-based guidance on how food supports your body's five defense systems
• Adaptable options for vegan, gluten-free, and allergy-conscious eaters
• Expert-approved tools praised for clarity, creativity, and results

Perfect for those focused on disease prevention, immune resilience, or functional nutrition, this book turns everyday meals into a daily act of wellness.

Author Biography

GINGER HULTIN, MS, RDN, CSO, is a registered dietitian nutritionist and owner of Seattle-based virtual nutrition practice Champagne Nutrition. A health writer and experienced speaker, she presents to people around the country and the world and serves as president of the board of the Greater Seattle Dietetic Association