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by Emily Burns (Author)
Food and recipes for eighteenth century Frontier Kentucky. I have focused specifically on the years 1775 to 1792. Primary documentation from the Draper Manuscripts, Daniel Drake's "Pioneer Life in Kentucky" and assorted eighteenth century cookbooks.
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A small yet very thoughtful devotional book. A beautiful way to promote seeing God everyday in everything.
genuinely a good read
It’s a great item, exactly what i was expecting 😊
Está perfecto con muchas páginas para dibujar
Llego bien gracias.
