by Zoe Hazan (Author)
★ New & Updated for 2020 ★
Want to make incredibly delicious Asian dishes...in less time than it takes to pick up a takeaway? (and it's 100% plant based ) Are you tired of racking your brain with what to cook each day? Or frustrated at having to throw another meal down the drain from a useless Pinterest recipe? Maybe you're sick of having to scroll through every blogger's life story just to get to the ingredients
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Over 50 quick and easy, tasty plant based meals - No more racking your brain with what to cook each night
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Tried & tested recipes with fool-proof instructions - No more failed meals from useless Pinterest recipes
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Impress your friends and family with complex flavours and vibrant dishes - without slaving away in the kitchen for 7 hours
- Jam-packed with exciting, unpretentious and authentic Asian recipes
"After a cooking blog told me to use 9 garlic cloves for a simple soup, I decided to come up with my own tried and tested recipes for easy weeknight meals." - Zoe Hazan Zoe has always been completely obsessed with cooking... but none of those fancy pretentious dishes that are more style over substance.She started out as a little 'sous chef' to her grandma at the age of 5 and hasn't left the kitchen since Since turning vegan Zoe has had to drastically change her approach to cooking - learning tips, tricks and techniques that bring plant-based cooking to life. Love Vegan is about authentic hassle-free home cooking.
This book won't ask you to buy a rare Asian herb harvested only on the full moon in the Northernmost province of Laos Love Vegan is packed full of plant-powered mouthwatering dishes, made from staple (and easy to find ) ingredients that are as delicious as they are simple. Discover a world of exciting and exotic dishes that are bursting with flavor and color.Become a plant based Asian master chef in your very own kitchen and
Grab Your Copy Now. Simply scroll up and
Click The 'BUY IT NOW' Button Try These Easy & Exotic Asian Vegan Recipes Today
- Take Out Style Chow Mein
- Kaeng Phanaeng Neua (Panang Curry)
- Nasu Dengaku (Miso Glazed Eggplant)
- Perfect Pad Thai
- Vietnamese Pho
- Gyoza (Japanese Dumplings)
- Tod Man Khao Pod (Thai Corn Fritters)
- Japanese Tempura
- Jian Dui (Fried Sesame Balls)
- Coconut Sticky Rice with Mango
- Black Sesame Seed Ice Cream
- And Many More Delicious Dishes
Check Out What Others Are Saying...
"This is a beautiful cookbook. Recipes are quick, easy to follow and really delicious." -
Susan Green(Amazon Verified Purchase) "Just look at the list of mouth-watering recipes in this book. I was surprised by the number of recipes in this book...so many to choose from. I personally love the Sweet Potato with Cauliflower Rice... definitely hooked " -
MommyD (Amazon Verified Purchase) "Although I am a vegan, I do not know how to prepare different kinds of vegan recipes. Luckily, a friend of mine introduced this book to me and I decided to buy this book; with the help and use of this guide I've learned a lot. Most of the recipes are simple and inexpensive but very delicious and tasty as well." -
Makasta Vhu (Amazon Verified Purchase) "My family really enjoyed the different recipes. The Miso soup recipe was very tasty." -
Samuel Dunbar (Amazon Verified Purchase)
Number of Pages: 110
Dimensions: 0.23 x 9.02 x 5.98 IN
Publication Date: February 12, 2020