Free Shipping on Orders of $50 or more.

Powerful Healing Soups For Every Season: Stay Slim & Look Younger With These Healthy Soups - Paperback

Powerful Healing Soups For Every Season: Stay Slim & Look Younger With These Healthy Soups - Paperback

Regular price $8.41
Sale price $8.41 Regular price
Sale Sold out
Unit price
/per 
This is a pre order item. We will ship it when it comes in stock.
Lock Secure Transaction

by Mary Jo Montanye (Author)

Discover What It REALLY Takes To Achieve Truly GREAT HEALTH With The Most Powerful, Healthy & Delicious Soup Recipes!

Eating healthy and enhancing your wellness is not as hard as you might think - nor is wellness something just a few lucky people are destined to have due to great "genetics."

Living healthy actually comes down to supercharging your body with the right nutrients.

You don't have to "live in the kitchen"to do so OR eat unpleasant meals.

What if I told you that you could enjoy fully satisfiying meals that also cleanse and strengthen your body?

As a Certified Health Coach with 25 years experience in Holistic Health, I will show you how to accomplish that while enjoying truly remarkable, mouth-watering soup reciples!

Here Is A Short Preview Of What You Are Going To Learn In This Life-Changing Book:

how to restore your health & start living a healthy energized life-style

the most delicious soup recipes for every season

more than 30 recipes that taste amazing and boost your immune system

soup recipes for cleansing & weight-loss without feeling deprived

the most potent herbs & spices YOU MUST HAVE in your cabinet

and much, much more

Click on the ADD to Cart button TODAY!

Author Biography

Mary Jo Montanye born, raised and remains in the Adirondack Mountains of New York. A love for books filled multiple bookshelves leading to selling books on amazon & ebay; which has evolved into writing and publishing books. "I SEE A BETTER TOMORROW - NUTRITIONAL BALANCE - YOUR KEY TO UNLOCK CHANGE"

Number of Pages: 58
Dimensions: 0.12 x 9 x 6 IN
Publication Date: February 25, 2016