by Nicole Aloni (Author)
During almost two decades of catering everything from the Academy Awards to a fete for Queen Elizabeth to an intimate dinner for Julia Child to a "Roller-Disco" Bat Mitzvah, Nicole Aloni has learned more than a few tricks-of-the-trade. And whether you're planning your umpteenth dinner for twelve, or you've only just figured out that there's a kitchen in your apartment, Secrets From a Caterer's Kitchen is the manual on entertaining.
This comprehensive, accessible and easy-to-use book offers insider tips and guidance about:
Menu preparation for both large and small gatheringsFinding special locations for eventsDecorating advice for "theme" festivitiesCreating invitationsMaintaining a budgetOver 125 tried-and-true party recipes Whether it's a candlelight dinner, a kid's birthday party, or a holiday extravaganza, you can put on a show like a pro--and keep your guests guessing--with Secrets from a Caterer's Kitchen
Author Biography
Nicole Aloni, author of Secrets from a Caterer's Kitchen, is a catering pro with more than 15 years of experience and whose sold-out cooking classes are held throughout the country. She's appeared on local and national television and radio, including the Food Network. She lives, cooks, and entertains in Southern California.
Number of Pages: 352
Dimensions: 0.9 x 9.1 x 7.5 IN
Publication Date: February 01, 2001