by Mike Johnson (Author)
Your Go-To Guide for Scaled-Down Baked Goods That Are Downright Delicious
From dainty cakes to small-scale batches of cookies to the perfect pies and tarts for two, Mike Johnson's incredible collection of small-batch recipes is sure to be a staple in your household. Whether you're baking for a small household, trying to limit leftovers or are looking to spend less time in the kitchen and more time enjoying your baked confections, Mike has got a recipe for you with options like:
- Loaf Pan Funfetti Sheet Cake
- Fluffernutter Blondies
- Chocolate Pecan Skillet Cookie for Two
- Pumpkin Crumb Cake Muffins
- Maple Bacon Scones
- No-Bake Vanilla Bean Cheesecake Bars
- Mini Mixed Berry Hand Pies
- Carrot Cake Cupcakes
- Garlic Knots for Two
- Small-Batch Fudge Brownies
When you need a treat for an intimate gathering, have a last-minute craving for sweets or are just looking for the perfect bite (or two), this book is your one-stop shop for delicious baked goods that will satisfy any craving without leaving you with a surplus of snacks!
Author Biography
Mike Johnson is the author of Even Better Brownies and the baker, blogger, and photographer behind Mike Bakes NYC, a popular baking blog and Instagram account. His work has appeared on- and offline in the New York Times, Bake from Scratch magazine, Bake from Scratch: Volume Four, BuzzFeed, feedfeed, and Food52. He lives in New York City.
Number of Pages: 168
Dimensions: 0.41 x 9.07 x 7.76 IN
Illustrated: Yes
Publication Date: October 11, 2022
