Spatial Boundaries and Social Dynamics: Case Studies from Food-Producing Societies - Paperback

by Augustin Holl (Editor), Thomas Evan Levy (Editor)

The papers in this volume examine the sociocultural, socioeconomic and environmental factors that condition spatial patterning of human behavior in food-producing (both agricultural and pastoral) societies. The spatially patterned material manifestations of that behavior are considered in the light of archaeological and ethnographical examples. Archaeological and ethnographic data sources are drawn primarily from Africa, as well as the ancient Near East.

Author Biography

Augustin Holl is Professor of Anthropology and Afro-Ameican and African Studies at the University of Michigan, and a Curator at the University's Museum of Anthropology.