by Taste of Home (Editor)
Save time and money with the brand new edition of Taste of Home 5 Ingredient Recipes. Cook everything from tantalizing appetizers to satisfying dinners and savory sides to delectable desserts using only 5 ingredients, most of them readily available in your kitchen pantry.
Discover hundreds of satisfying main dishes, quick-fix sandwiches, comforting soups and family-favorite desserts...all of which come together with a handful of kitchen staples! You'll even find 5-ingredient side dishes, salads and breads that round out meals in a flash. Includes meatless, appetizer and breakfast chapters.
These clever recipes come from savvy home cooks who know how to pump up flavor with just a few ingredients, and now we're sharing those secrets in this exciting new collection.
CHAPTERS Breakfast
Appetizers & Beverages
Soups & Sandwiches
Beef
Pork
Poultry
Fish & Seafood
Meatless
Salads & Salad Dressings
Sides & Condiments
Breads & Rolls
Cakes, Pies & Desserts
Cookies, Bars & Candies
RECIPES Fontina Asparagus Tart
Lasagna Rolls
Classic Beef Wellingtons
Basil Pork Chops
Chicken Enchilada Bake
Mediterranean Chicken
Turkey Scaloppini with Marsala Sauce
Ginger-Chutney Stir-Fry
Pecan-Coconut Crusted Tilapia
Bacon Cheeseburger Pasta
Spicy Pumpkin & Corn Soup
Peach Crisp
Turtle Praline Tart
Author Biography
Taste of Home is the leading multi-platform producer of information on food, cooking and entertaining, serving home cooks engaging media that capture the joy and comfort received from food made with love. Taste of Home magazine has a circulation of 2.25 million, 4.6 million newsletter subscribers, and publishes Simple & Delicious magazine six times a year; top-selling bookazines, newsstand specials, and popular cookbooks. Our brand reaches 27.3 million people every month.
Number of Pages: 256
Dimensions: 0.8 x 8.9 x 7 IN
Illustrated: Yes
Publication Date: July 16, 2019
