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Tasting - Library Binding

Tasting - Library Binding

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by Jennifer Boothroyd (Author)

A lemon is sour, dark chocolate is bitter, a pizza is savory--many foods have different flavors! The sense of taste helps us learn more about the world. But how do we taste? Simple text breaks down the science of senses while kid-friendly examples and fun photos make learning about tasting come to life. It just makes sense!

Number of Pages: 24
Dimensions: 0.27 x 7.87 x 8 IN
Publication Date: August 01, 2024