The Gourmet's Guide To Rabbit Cooking, In One Hundred And Twenty-Four Dishes - Paperback

Name: The Gourmet's Guide To Rabbit Cooking, In One Hundred And Twenty-Four Dishes - Paperback
Price: 43.18 USD
Availability: InStock
Author: Georgiana Hill
ISBN: 9781446081242

$43.18

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by Georgiana Hill (Author)

This book contains an excellent collection of recipes using rabbit. From soups to curries, there are a wide variety of dishes available, making a great addition to any amateur or professional chef's bookshelf.

Number of Pages: 84

Dimensions: 0.2 x 8.5 x 5.5 IN

Publication Date: August 18, 2011