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The Science of Tastes - Introduction to Food Chemistry for Kids Children's Chemistry Books - Paperback

The Science of Tastes - Introduction to Food Chemistry for Kids Children's Chemistry Books - Paperback

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by Baby Professor (Author)

Science is everywhere In fact, it's also present in the food you eat. Your can use this really cool chemistry book to bring science closer to the consciousness of your young learner. This is an amazing book that combines appropriate pictures with handpicked texts to ensure that information really sinks in the mind. So what are you waiting for? Go ahead and grab a copy now

Number of Pages: 66
Dimensions: 0.14 x 8.5 x 8.5 IN
Publication Date: February 15, 2017