Turkeys, Ducks and Geese: Breeding, Hatching and Rearing For Pleasure or Profit - Paperback

by Jackson Chambers (Introduction by), H. a. Nourse (Author)

This special re-print edition of H.A. Nourse's "Turkeys, Ducks and Geese" contains a treasure trove of information on raising turkeys, ducks and geese. Written in 1909 by one of the great authorities on the subject, this classic text details the raising of Domestic Turkeys, Ducks and Geese for pleasure or for eggs and meat. Included are details on all the subjects pertinent to them, as well as details on all the major breeds. Chapters include Breeds of Turkeys, The Bronze Turkey, White Holland Turkeys, Breeding Turkeys, Turkey Culture, Hatching and Rearing Turkeys, Leading Varieties of Ducks, Muscovy Ducks, Rare Varieties of Ducks, Duck Raising For Profit, Breeds of Geese, Toulouse Geese, African Geese, Embden Geese, White Chinese Geese, Buildings For Geese, Success With Geese and more. Lavishly illustrated with rare period photos. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.